Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Rim Gubaev"'
Autor:
Rim Gubaev, Dmitry Karzhaev, Elizaveta Grigoreva, Kirill Lytkin, Elizaveta Safronycheva, Vladimir Volkov, Veronika Nesterchuk, Lidiia Vetchinnikova, Anatoly Zhigunov, Elena Potokina
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-12 (2024)
Abstract Curly (Karelian) birch is a special variety of Betula pendula Roth distributed in the northwestern part of Europe. Karelian birch is well-known for its valuable figured curly wood also known as “wooden marble”. The genetic basis underlyi
Externí odkaz:
https://doaj.org/article/8eb64aa1170d4b4a8beeb59242752814
Autor:
Rim Gubaev, Stepan Boldyrev, Elena Martynova, Alina Chernova, Tatyana Kovalenko, Yuliya Chebanova, Tatyana Peretyagina, Svetlana Goryunova, Denis Goryunov, Zhanna Mukhina, Cecile Ben, Laurent Gentzbittel, Philipp Khaitovich, Yakov Demurin
Publikováno v:
PLoS ONE, Vol 18, Iss 10, p e0288772 (2023)
Oleic acid is a monounsaturated fatty acid increasing oil oxidative stability. High content of oleic acid is thus a valuable trait in oilseed crops. Sunflower (Helianthus annuus L.) normally accumulates linoleic acid as a major fatty acid, but a muta
Externí odkaz:
https://doaj.org/article/6e2896a532d24242ab4b374affdbc359
Autor:
Rim Gubaev, Stepan Boldyrev, Elena Martynova, Alina Chernova, Tatyana Kovalenko, Tatyana Peretyagina, Svetlana Goryunova, Denis Goryunov, Zhanna Mukhina, Cecile Ben, Laurent Gentzbittel, Philipp Khaitovich, Yakov Demurin
Publikováno v:
G3: Genes, Genomes, Genetics (2022)
AbstractTocopherols are antioxidants that preserve oil lipids against oxidation and serve as a natural source of vitamin E in the human diet. Compared with other major oilseeds like rapeseed and soybean, sunflower (Helianthus annuus
Externí odkaz:
https://doaj.org/article/d8b0d0159cf34fef8f2f7679f3508fc6
Autor:
Alina Chernova, Rim Gubaev, Pavel Mazin, Svetlana Goryunova, Yakov Demurin, Lyudmila Gorlova, Anna Vanushkina, Waltraud Mair, Nikolai Anikanov, Elena Martynova, Denis Goryunov, Sergei Garkusha, Zhanna Mukhina, Philipp Khaytovich
Publikováno v:
Biomolecules, Vol 9, Iss 1, p 9 (2018)
Sunflower and rapeseed are among the most important sources of vegetable oil for food and industry. The main components of vegetable oil are triglycerides (TAGs) (about 97%). Ultra- performance liquid chromatography coupled with mass spectrometry (UP
Externí odkaz:
https://doaj.org/article/f4d89ed5e0a9468b8e734da8d9a55d08
Autor:
Rim Gubaev, Stepan Boldyrev, Elena Martynova, Alina Chernova, Tatyana Kovalenko, Yuliya Chebanova, Tatyana Peretyagina, Svetlana Goryunova, Denis Goryunov, Zhanna Mukhina, Cecile Ben, Laurent Gentzbittel, Philipp Khaitovich, Yakov Demurin
Oleic acid is a monounsaturated fatty acid increasing oil oxidative stability. High content of oleic acid is thus a valuable trait in oilseed crops. Sunflower (Helianthus annuus L.) normally accumulates linoleic acid as a major fatty acid, but a muta
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ff7aa2edc54a69496f4dc9bf883a03bd
https://doi.org/10.21203/rs.3.rs-2069954/v1
https://doi.org/10.21203/rs.3.rs-2069954/v1
Autor:
Amina Daminova, Yuri Gogolev, Yevgeny Nikolaichik, Natalia E. Gogoleva, Marina Ageeva, Rim Gubaev, Olga Parfirova, Vladimir Y Gorshkov, Maxim Prokchorchik, Olga V. Petrova
Publikováno v:
European Journal of Plant Pathology. 152:957-976
In the present study, we have monitored the process of systemic plant colonization by the plant pathogenic bacterium Pectobacterium atrosepticum (Pba) using RNA-Seq analysis in order to compare bacterial traits under in planta and in vitro conditions