Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Riley D. McGlynn"'
Autor:
Laura Aldrich-Wolfe, Riley D. McGlynn, Logan C. Schmaltz, W. Gaya Shivega, Stefanie N. Vink, Peter G. Johnson, Rebecca J. Asheim Keller, Katie L. Black, Eliza D. L. Hartmann
Publikováno v:
Mycorrhiza, 30(4), 513-527. Springer
The composition of arbuscular mycorrhizal fungal (AMF) communities should reflect not only responses to host and soil environments, but also differences in functional roles and costs vs. benefits among arbuscular mycorrhizal fungi. The coffee agroeco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e9234b9a6311a10e1400a00004dcb48c
https://hdl.handle.net/11370/f434e38a-79c9-4d47-ac20-0c4811666b71
https://hdl.handle.net/11370/f434e38a-79c9-4d47-ac20-0c4811666b71
Autor:
Katie L. Black, Peter G. Johnson, Eliza D. L. Hartmann, Elizabeth C. Sternhagen, W. Gaya Shivega, Riley D. McGlynn, Rebecca J. Asheim Keller, Logan C. Schmaltz, Stefanie N. Vink, Laura Aldrich-Wolfe
Publikováno v:
Applied and environmental microbiology, 86(11):5220. AMER SOC MICROBIOLOGY
Appl Environ Microbiol
Appl Environ Microbiol
The structure and function of fungal communities in the coffee rhizosphere are influenced by crop environment. Because coffee can be grown along a management continuum from conventional application of pesticides and fertilizers in full sun to organic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f97590d873cbd10636716b69d7b2f2a
https://doi.org/10.1128/aem.00052-20
https://doi.org/10.1128/aem.00052-20