Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Rildo Alexandre Fernandes da Silva"'
Autor:
Jennifer Decloquement, Roberto Ramos-Sobrinho, Samuel Galvão Elias, Dahyana Santos Britto, Alina Sandra Puig, Ailton Reis, Rildo Alexandre Fernandes da Silva, Jaime Honorato-Júnior, Edna Dora Martins Newman Luz, Danilo Batista Pinho, Jean-Philippe Marelli
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Black pod disease, caused by Phytophthora species, is among the main limiting factors of cacao (Theobroma cacao L.) production. High incidence levels of black pod disease have been reported in Brazil, being induced by Phytophthora capsici, Phytophtho
Externí odkaz:
https://doaj.org/article/ed7ad7bb6b9a445399c1da8d1e9ec0b3
Autor:
Celso Garcia Auer, Eduardo Henrique Rezende, Izabele Domingues Soares Miranda, Rildo Alexandre Fernandes da Silva, Maria Alves Ferreira, Evandro Vagner Tambarussi, Álvaro Figueredo dos Santos
Publikováno v:
Tropical Plant Pathology. 46:254-264
Leaf blight caused by the fungi of the genus Calonectria represents a high economic risk for forestry companies due to the high potential of economic damage to commercial eucalyptus plantations. An outbreak of leaf blight was observed in Eucalyptus b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e29891866e8ba1c79511bc5b1404bc5d
https://doi.org/10.1007/s40858-021-00426-4
https://doi.org/10.1007/s40858-021-00426-4
Autor:
Rildo Alexandre Fernandes da Silva, Danilo Batista Pinho, Ailton Reis, Priscila Chaverri, F. M. Aguiar, Camila Pereira de Almeida
Publikováno v:
Mycologia, vol.112(5), pp.1003-1016
Kérwá
Universidad de Costa Rica
instacron:UCR
Kérwá
Universidad de Costa Rica
instacron:UCR
The genus Gliocephalotrichum (Nectriaceae), originally described as a soil-borne fungus, has been associated with postharvest diseases, especially of tropical fruits. Taxonomic studies using both morphological and molecular phylogenetic analyses have
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69b37eddf95ad346430b16e262fc179a
https://doi.org/10.1080/00275514.2020.1801017
https://doi.org/10.1080/00275514.2020.1801017
Autor:
Danilo Batista Pinho, Maria do Desterro Mendes dos Santos, Debora Cervieri Guterres, Rildo Alexandre Fernandes da Silva, Erica S. C. Souza, William Rosa Oliveira Soares, José Carmine Dianese
Publikováno v:
Mycologia. 112:829-846
Cladosterigma clavariellum has been treated as a basidiomycete since its first description by Spegazzini in 1886 as Microcera clavariella. After further morphological studies, between 1919 and 2011, it remained among the basidiomycetes, most recently
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8191d847119c3176a3958bdcd97a007b
https://doi.org/10.1080/00275514.2020.1781501
https://doi.org/10.1080/00275514.2020.1781501
Autor:
Ailton Reis, Edna Dora Martins Newman Luz, Jennifer Decloquement, Danilo Batista Pinho, Dahyana Santos Britto, Samuel Galváo Elias, Jean-Philippe Marelli, Rildo Alexandre Fernandes da Silva, Jaime Honorato-Júnior, Alina S. Puig, Roberto Ramos-Sobrinho
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Frontiers in Microbiology
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Frontiers in Microbiology
Black pod disease, caused by Phytophthora species, is among the main limiting factors of cacao (Theobroma cacao L.) production. High incidence levels of black pod disease have been reported in Brazil, being induced by Phytophthora capsici, Phytophtho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c083e5db5d986ee8628f92b0f94ee6e6
https://doi.org/10.3389/fmicb.2021.537399
https://doi.org/10.3389/fmicb.2021.537399
Autor:
Carine Setter, Rildo Alexandre Fernandes da Silva, Samara Silva Mazette, Rafael Rodolfo de Melo, Diego Martins Stangerlin
Publikováno v:
Revista Ciência da Madeira - RCM. 8:36-41
A cor como metodo empirico de identificacao e subjetiva, no entanto pode-se utilizar o metodo de mensuracao quantitativa CIE L*a*b* . O presente trabalho tem por objetivo realizar a caracterizacao colorimetrica da madeira do cerne de trinta especies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39d667060a19f3987d786f5b3d0506b7
https://doi.org/10.12953/2177-6830/rcm.v8n1p36-41
https://doi.org/10.12953/2177-6830/rcm.v8n1p36-41