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Carcinogenicity testing of complete human diets in rats

Autor: Alink, G. M., Rijnkels, J. M., Kuiper, H. A., Hollanders, V. M. H., Woutersen, R. A.

Publikováno v: Cancer Letters; 1997, Vol. 114 Issue: 1-2 p271-274, 4p

Time and dose-related ultraviolet B damage in viable pig skin explants held in a newly developed organ culture system.

Autor: Rijnkels JM; Department of Pharmacochemistry, Leiden/Amsterdam Center for Drug Research, Leiden University, Gorleaus Laboratories, Leiden, The Netherlands. jmrijnkels@hotmail.com, Whiteley LO, Beijersbergen van Henegouwen GM

Publikováno v: Photochemistry and photobiology [Photochem Photobiol] 2001 May; Vol. 73 (5), pp. 499-504.

Absence of an inhibitory effect of a vegetables-fruit mixture on the initiation and promotion phases of azoxymethane-induced colorectal carcinogenesis in rats fed low- or high-fat diets.

Autor: Rijnkels JM; Department of Toxicology, Wageningen Agricultural University, The Netherlands. office@algemeen.tox, Hollanders VM, Woutersen RA, Koeman JH, Alink GM

Publikováno v: Nutrition and cancer [Nutr Cancer] 1998; Vol. 30 (2), pp. 124-9.

Modulation of dietary fat-enhanced colorectal carcinogenesis in N-methyl-N'-nitro-N-nitrosoguanidine-treated rats by a vegetables-fruit mixture.

Autor: Rijnkels JM; Department of Toxicology, Wageningen Agricultural University, The Netherlands. jolanda.rijnkels@algemeen.tox.wau.nl, Hollanders VM, Woutersen RA, Koeman JH, Alink GM

Publikováno v: Nutrition and cancer [Nutr Cancer] 1997; Vol. 29 (1), pp. 90-5.