Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Rie Shimooka"'
Publikováno v:
GOUT AND NUCLEIC ACID METABOLISM. 40:115-122
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3560fb66c9ab2624c9a3eb9407d0fc6b
https://doi.org/10.6032/gnam.40.115
https://doi.org/10.6032/gnam.40.115
Autor:
Harumi Furochi, Kazuhito Rokutan, Katsuya Hirasaka, Kido Yasuhiro, Naoko Chiba, Kyoichi Kishi, Rie Shimooka, Junko Tanaka, Takeshi Nikawa
Publikováno v:
The journal of medical investigation : JMI. 53(3-4):255-263
In hepatic disorders, abnormal plasma amino acid profiles are observed. In this study, we examined whether soy protein isolate (SPI) improved plasma methionine concentration in the model animals. Portacaval shunt (PCS) increased alanine aminotransfer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::77a13aa0dcb91279c5608ddede766cb2
http://repo.lib.tokushima-u.ac.jp/110820
http://repo.lib.tokushima-u.ac.jp/110820
Publikováno v:
Nippon Eiyo Shokuryo Gakkaishi. 59:107-113
高糖質食ならびに高脂肪食にL-カルニチンを単回あるいは連続的に添加してラットのエネルギー消費に及ぼす影響を酸素消費量 (VO2) と呼吸商 (RQ) の面から検討し, 併せて高脂肪食の長期
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::393c56d204035a34a1901b6e66d645d0
https://doi.org/10.4327/jsnfs.59.107
https://doi.org/10.4327/jsnfs.59.107
Publikováno v:
Nippon Eiyo Shokuryo Gakkaishi. 56:159-165
高糖質食ならびに高脂肪食 (ラード食) にショウガ粉末あるいはショウガの有効成分であるジンゲロンおよびジンゲロール (ジンゲロンの還元型) を添加し, エネルギー消費に及ぼす影響を
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52f45c43475ff79ef5b1b8c6d0a3a6ee
https://doi.org/10.4327/jsnfs.56.159
https://doi.org/10.4327/jsnfs.56.159