Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Richard Sedcole"'
Autor:
Vonda Cummings, Judi Hewitt, Anthony Van Rooyen, Kim Currie, Samuel Beard, Simon Thrush, Joanna Norkko, Neill Barr, Philip Heath, N Jane Halliday, Richard Sedcole, Antony Gomez, Christina McGraw, Victoria Metcalf
Publikováno v:
PLoS ONE, Vol 6, Iss 1, p e16069 (2011)
Ocean acidification is a well recognised threat to marine ecosystems. High latitude regions are predicted to be particularly affected due to cold waters and naturally low carbonate saturation levels. This is of concern for organisms utilising calcium
Externí odkaz:
https://doaj.org/article/e247e5934f274b5c91df7638632406ee
Publikováno v:
New Zealand Journal of Agricultural Research. 62:528-542
Elevated coumestrol levels in lucerne (Medicago sativa L.) can reduce the reproductive performance of ewes. A model to predict coumestrol content of lucerne between summer and late autumn was developed to assess the risk of a crop having elevated lev
Publikováno v:
American Journal of Enology and Viticulture. 64:357-363
Pinot noir is the most widely planted red grape variety in New Zealand and is considered a premium product based on the price per volume. To date no studies have attempted to characterize the different styles of the four main Pinot noir producing reg
Autor:
Lydia J. R. Lawless, R. Keith Striegler, Annemiek C. Schilder, Ron Perry, William R. Nail, Ryan Hendricks, Rufus Isaacs, Harlene M. Hatterman-Valenti, Barry H. Gump, Christopher T. Gee, Jodi Creasap Gee, Bruce P. Bordelon, Thomas J. Zabadal, Sarah A. Harris, Anna Katharine Mansfield, Michela Centinari, Christopher Gerling, Paolo Sabbatini, Belinda S. Kemp, James A. Taylor, Shijian Zhuang, John E. Stenger, Letizia Tozzini, Cain C. Hickey, Sarah Bowman, Yilanna Hu, Yi Zhang, Misha T. Kwasniewski, Cristina Huber, Ian Bock, Caitlin Heit, Yanmei Zhang, Amanda C. Stewart, Alison M. Sudano, Diane M. Schmitt, Mark Nisbet, Zhiyu He, Brent Trela, Tim Martinson, Gavin Sacks, David C. Manns, Ramón Mira de Orduña, Christian E. Butzke, Debra Inglis, Wendy McFadden-Smith, Wayne F. Wilcox, Gavin L. Sacks, Imed Dami, Elina Coneva, Edgar Vinson, J. Raymond Kessler, Jay Spiers, Joyce Ducar, Bradley Taylor, Tony K. Wolf, Randy Beaudry, Terence R. Bates, Roland Harrison, Richard Sedcole, Glen L. Creasy, Dana Acimovic, Hans Walter-Peterson, Michael Colizzi, Luann Preston-Wilsey, Pam Raes, Wayne Wilcox, Justine E. Vanden Heuvel, Anna K. Mansfield, Taryn L. Bauerle, Steve Van Timmeren, Marcel S. Lenz, G. Stanley Howell, James A. Flore, Pat Murad, Laura A. Miles, Timothy D. Miles, William W. Kirk, Mark A. Nisbet, Imelda Ryona, Johannes Reinhardt, Paul Jenkins, David Miller, Kris A. Berglund, Bruce Bordelon, Jay Briggs, Craig Cunningham, Mike deSchaaf, Erwin Elsner, Tom Fricke, Jim Longcore, Ron Nitz, Jim Travis, Paul Howard, Terry Bates, Penn State Erie, Tom Plocher, Keith S. Mason, Craig Roubos, Paul E. Jenkins, John C. Wise, Dave Miller, James Burns, Jerri M. Gillett, Karen L. Powers, Nikki L. Rothwell, Sue T. Sim, Deborah Golino, Renee T. Threlfall, Jean-François Meullenet
Publikováno v:
American Journal of Enology and Viticulture. 63:579A-589A
Publikováno v:
Biological Control. 59:215-220
Conservation biological control as a low-input method of pest management is unlikely to be universally adopted until easily deployable protocols are developed and targeted at farmers. However, critical questions remain concerning maximizing the effic
Autor:
Roy Bickerstaffe, Hong Li, Gabriela Olędzka, M. Stankiewicz, Józef Kur, Elżbieta Hiszczyńska-Sawicka, Richard Sedcole, Lucyna Holec-Gąsior, Janet Boyu Xu
Publikováno v:
Veterinary Parasitology. 177:281-289
The dense granule proteins of Toxoplasma gondii are investigated as possible vaccine candidates against the parasite. The aim of this research was to evaluate the immune responses of sheep injected twice, intramuscularly, with DNA plasmids encoding T
Publikováno v:
Journal of Food Science. 75:S167-S172
The effect of information on the health benefits of bio-active compounds on the acceptability of 5 tea infusions made from grape skins generated from wine processing waste (from Vitis vinifera var. Pinot Noir and Pinot Gris) was investigated. Samples
Publikováno v:
Anaerobe. 15:173-176
Footrot is a debilitating disease of sheep resulting in lameness, production losses and suffering. To study the basic bacteriology of the disease, a survey was initiated across commercial farms and non-commercial research flocks to compare the bacter
Publikováno v:
Journal of Food Engineering. 91:363-371
This study characterized colour parameters [lightness (L∗), redness (a∗), yellowness (b∗), chroma (C∗) and hue (h∗)] and spectral surface reflectance of raw and processed roes from the following species: chinook salmon, hoki, southern blue