Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Richard D. Hiserodt"'
Autor:
Berthold Weber, Angus P. Macmaster, Nikola Bast, G. Loesing, Matthias Vey, Christine Schippa, Alan Sherlock, Alain Chaintreau, Neil Owen, Emeline Tissot, Hugues Brevard, Richard D. Hiserodt, Sylvain Brussaux, Eric Frérot, Hans Leijs
Publikováno v:
Journal of Chromatography A. 1257:34-40
The performance of HPLC-UV as a means of quantifying selected furocoumarins in essential oils has been evaluated, based on a ring test validation approach. Accuracy profiles were generated, to determine bias and statistical confidence associated with
Autor:
Thomas G. Hartman, Richard D. Hiserodt, Reginald J. Ruiz, J. Lech, Robert T. Rosen, Sharon L. Rosen, Elaine K. Fukuda, Zhengyi Zhou
Publikováno v:
The Journal of Nutrition. 131:968S-971S
Various components of garlic and aged garlic extract, including allicin, S-allylcysteine (SAC) and volatile metabolites of allicin were determined in breath, plasma and simulated gastric fluids by HPLC, gas chromatography (GC) or HPLC- and GC-mass sp
Publikováno v:
Journal of Chromatography A. 888:103-111
This paper describes the first high-performance liquid chromatographic-tandem mass spectrometric method for the identification of atranorin and related potential allergens in oakmoss absolute. Oakmoss absolute is ubiquitous in the fragrance industry
Autor:
Thomas G. Hartman, Zhengyi Zhou, Rober T. T. Rosen, Reginald J. Ruiz, J. Lech, Richard D. Hiserodt, Sharon L. Rosen, Elaine K. Fukuda
Publikováno v:
BioFactors. 13:241-249
Gas Chromatography–Mass Spectrometry (GC- MS) was the major technique used to determine various metabolites after consumption of dehydrated granular garlic and an enteric-coated garlic preparation, in breath, plasma, and simulated gastric fluids. A
Publikováno v:
Journal of Agricultural and Food Chemistry. 46:2504-2508
Diseases caused by Mycobacterium avium (M. avium) and Mycobacterium tuberculosis (M. tuberculosis) have reached pandemic proportions with some strains being resistant to existing chemotherapies. Complex therapies requiring four to six drugs are somet
Publikováno v:
Journal of Agricultural and Food Chemistry. 46:2541-2545
In the past, biomedicine, toxicology, and other related disciplines have made some progress with regard to the detrimental and beneficial effects of selenium in biological systems. Therefore, it is...
Publikováno v:
Journal of Chromatography A. 740:51-63
Five commercial powdered turmeric samples were analyzed to identify major and minor components. The developed HPLC method allows the separation of curcumin, demethoxycurcumin and bisdemethoxycurcumin, as well as three other major components and numer
Autor:
Rosen, Robert T., Hiserodt, Richard D., Fukuda, Elaine K., Ruiz, Reginald J., Zhou, Zhengyi, Lech, Joseph, Rosen, Sharon L., Hartman, Thomas G.
Publikováno v:
Biofactors. 2000, Vol. 13 Issue 1-4, p241. 9p. 1 Diagram, 3 Graphs.
Autor:
SARA J. RISCH, CHI-TANG HO, W. Leistritz, Imre Blank, Jianming Lin, Stéphanie Devaud, René Fumeaux, Laurent B. Fay, Daphna Havkin-Frenkel, Ruth Dorn, William M. Randle, Tung-Hsi Yu, Keith R. Cadwallader, Hyung Hee Baek, Min Cai, Richard D. Hiserod, Robert T. Rosen, E. M. Fujinari, Elizabeth M. Calvey, Eric Block, Carol L. Zrybko, Chi-Kuen Shu, Brian M. Lawrence, C. K. Cheng, C. C. Chen, W. Y. Shu, L. L. Shih, H. H. Feng, Helle Lindberg Madsen, Grete Bertelsen, Leif H. Skibsted, Chung-Wen Chen, Tung Ching Lee, Yaguang Liu, T. López-Arnaldos, J. M. Zapata, A. A. Calderón, A. Ros Barceló, Toshiya Masuda, A. A. Gorman, I. Hamblett, T. J. Hill, H. Jones, V. S. Srinivasan, P. D. Wood