Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Ribas, B. O."'
Autor:
Galhardi, C. M., Diniz, Y. S., Rodrigues, H. G., Faine, L. A., Burneiko, R. C., Ribas, B. O., Novelli, E. L. B.
Publikováno v:
Annals of Nutrition & Metabolism; Sep/Oct2005, Vol. 49 Issue 5, p283-288, 6p, 2 Charts
Autor:
Rodrigues, H. G., Diniz, Y. S., Faine, L. A., Galhardi, C. M., Burneiko, R. C., Almeida, J. A., Ribas, B. O., Novelli, >E. L. B.
Publikováno v:
International Journal of Food Sciences & Nutrition; Mar2005, Vol. 56 Issue 2, p79-85, 7p
Autor:
Novelli, E. L. B., Fernandes Dr, A. A. H., Campos, K. E., Diniz, Y. S., Almeida, J. A., Faine, L. A., Ribas, B. O.
Publikováno v:
Journal of Nutritional & Environmental Medicine; Dec2002, Vol. 12 Issue 4, p287-294, 8p
Autor:
Novelli, E. L. B., Marques, S. F. G., Almeida, J.A., Diniz, Y. S., Faine, L. A., Ribas, B. O.
Publikováno v:
Toxic Substance Mechanisms; Oct2000, Vol. 19 Issue 4, p207-217, 11p, 3 Charts
Autor:
Novelli, E. L. B., Diniz, Y. S., Almeida, J.A., Machado, T., Proença, V., Tibiriçá, T., Faine, L., Ribas, B. O.
Publikováno v:
Toxic Substance Mechanisms; Jul2000, Vol. 19 Issue 3, p177-187, 11p, 3 Charts
Publikováno v:
Toxic Substance Mechanisms; Jul/Sep98, Vol. 17 Issue 3, p175, 11p, 5 Charts
Publikováno v:
Food and Chemical Toxicology; 1996, Vol. 34 Issue: 10 p1003-1007, 5p
Publikováno v:
Scopus-Elsevier
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2022-04-28T18:53:59Z (GMT). No. of bitstreams: 0 Previous issue date: 1990-01-01 The superoxide anion (O2-) is an extremely potent free radical which is produced during the metabolism of aerobic living cells. (O2-) may be
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3d96023d18701813ee6a13ae743ad947
http://www.scopus.com/inward/record.url?eid=2-s2.0-0025691112&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0025691112&partnerID=MN8TOARS
Publikováno v:
Scopus-Elsevier
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2022-04-28T18:54:03Z (GMT). No. of bitstreams: 0 Previous issue date: 1993-01-01 The ability of high dietary carbohydrate to induce acute pancreatitis was investigated in groups of 16, 21-day and 15-month old rats fed diff
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::20f516e3b2a205ed338768a020098178
http://www.scopus.com/inward/record.url?eid=2-s2.0-0027346503&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0027346503&partnerID=MN8TOARS
Autor:
Diniz YS; Post Graduation Course Fisiopatologia em Clínica Médica, Faculty of Medicine, UNESP, Botucatu, São Paulo, Brazil., Faine LA, Almeida JA, Silva MD, Ribas BO, Novelli EL
Publikováno v:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2002 Dec; Vol. 40 (12), pp. 1893-9.