Zobrazeno 1 - 10
of 44
pro vyhledávání: '"Rian Diana"'
Publikováno v:
Journal of the Egyptian Public Health Association, Vol 99, Iss 1, Pp 1-8 (2024)
Abstract Background Household food waste significantly contributes to overall food waste. While the relationship between food security and food waste has been extensively studied at the macro level, there is a need for research focusing on the quanti
Externí odkaz:
https://doaj.org/article/7f6edf7a5e8c4f3d8dff7e2ef9526f4d
Autor:
Annis Catur Adi, Rian Diana, Dini Ririn Andrias, Deandra Ardya Regitasari Sutoyo, Wizara Salisa
Publikováno v:
Journal of Nutrition and Food Security, Vol 9, Iss 3, Pp 561-573 (2024)
Indonesia retains a high stunting prevalence which varies between regions. The government preliminarily has specific and sensitive nutrition programs. However, few studies have investigated the prevalence of stunting in food-secure areas and its asso
Externí odkaz:
https://doaj.org/article/050744fb10724efcbec48b90b4a4be86
Autor:
Septishiya Tri Charisma Dewi, Riris Rachmayanti, Aninditya Ardhana Riswari, Rian Diana, Ali Khomsan, Hadi Riyadi
Publikováno v:
Al-Sihah: The Public Health Science Journal, Pp 29-38 (2024)
The high prevalence of stunting is a major nutritional problem that must be resolved because it is a threat to the future of Indonesian children. One of the efforts to prevent stunting needs to be done by searching for solutions that can be practiced
Externí odkaz:
https://doaj.org/article/e752679c8a854636945cabd5e48f2136
Autor:
Riris D Rachmayanti, Fatwa Sari Tetra Dewi, Diana Setiyawati, Hario Megatsari, Rian Diana, Retno Vinarti
Publikováno v:
JMIR Research Protocols, Vol 13, p e58681 (2024)
BackgroundGlobal databases show a high prevalence of mental health problems among adolescents (13.5% among those aged 10-14 years and 14.65% for those aged 15-19 years). Successful coping depends on risk and protective factors and how their interacti
Externí odkaz:
https://doaj.org/article/7dcf0f6fba954d55ae0c952c165047b5
Autor:
Dominikus Raditya Atmaka, Fatqiatul Wulandari, Nandia Firsty Dorta, Qonita Rachmah, Stefania Widya Setyaningtyas, Mahmud Aditya Rifqi, Rian Diana, Anisa Lailatul Fitria, Azizah Ajeng Pratiwi, Tiara Tivany Simangunsong, Nila Reswari Haryana, Aliffah Nurria Nastiti, Asri Meidyah Agustin
Publikováno v:
Amerta Nutrition, Vol 8, Iss 1, Pp 161-170 (2024)
Latar Belakang: Minimum Acceptance Diet (MAD) pada anak memiliki peranan penting dalam pencegahan risiko stunting. MAD pada anak sering dikaitkan dengan Minimum Dietary Diversity (MDD) pada Ibu dikarenakan pola konsumsi Ibu berlanjut pada pola pember
Externí odkaz:
https://doaj.org/article/b100a5c59862421d88d11c1565ca7d04
Publikováno v:
Amerta Nutrition, Vol 7, Iss 3, Pp 365-376 (2023)
Latar Belakang: Perempuan lebih banyak yang mengalami ketidaksetaraan gender walaupun perannya besar terhadap ketahanan pangan rumah tangga. Perempuan memiliki akses yang lebih terbatas terhadap pendidikan dan pekerjaan, sehingga berpengaruh terhadap
Externí odkaz:
https://doaj.org/article/b208efbac563457aa227989fa22ea2e6
Autor:
Suryana Suryana, Lalu Juntra Utama, Yulia Fitri, Andi Eka Yunianto, Rian Diana, Bustami Bustami
Publikováno v:
AcTion: Aceh Nutrition Journal, Vol 8, Iss 2, Pp 155-164 (2023)
The COVID-19 pandemic raises the likelihood of food insecurity and affects the nutritional status of children. This study aims to examine the relationship between household food poverty and children's dietary diversity. The cross-sectional study has
Externí odkaz:
https://doaj.org/article/e31d1fbe99434b848f1a6128b50b346d
Publikováno v:
MethodsX, Vol 11, Iss , Pp 102499- (2023)
This exploratory study was conducted to develop and validate an instrument for measuring the social impact of food waste at the household level. A mixed methodology was employed, commencing with a qualitative approach through in-depth interviews and
Externí odkaz:
https://doaj.org/article/fdd54540d8f049cda18019ea63c7cb0b
Publikováno v:
Journal of Ethnic Foods, Vol 9, Iss 1, Pp 1-11 (2022)
Abstract Background and objectives Stunting is a serious public health problem in Indonesia. Madura Island, which is inhabited by the Madurese ethnicity, had a very high stunting prevalence. The cultural factors of stunting mainly focus on food, food
Externí odkaz:
https://doaj.org/article/cfee39b3af9c40f6986d8d15604b5d65
Publikováno v:
Jurnal Kesehatan Lingkungan, Vol 14, Iss 4, Pp 218-228 (2022)
Introduction: Food waste (FW) is a serious problem and significantly impacts the environment, economy, and social. Globally, the average FW reaches 121 kg/ capita/year, and households are the main contributors to FW. Several countries have implemente
Externí odkaz:
https://doaj.org/article/6ecdf9eb36d14f3282a46524b9661ace