Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Ria Desiriani"'
Publikováno v:
Results in Engineering, Vol 18, Iss , Pp 101176- (2023)
This study focuses on the fabrication of low-fouling polyethersulfone ultrafiltration (PES UF) membranes using collagen (COL) and polyphenon 60 from green tea (PGT) as additives. The casting solution was prepared by dissolving COL and PGT in PES solu
Externí odkaz:
https://doaj.org/article/20fe75cfe90248f6976bff026402f518
Publikováno v:
International Journal of Technology, Vol 8, Iss 8, Pp 1393-1401 (2017)
Xylitol is a sugar alcohol used as a sweetener in the food industry. Xylitol can be produced from D-xylose using a fermentation process, but it then needs to be separated from the other components of the fermentation broth (e.g., metabolic products,
Externí odkaz:
https://doaj.org/article/74125899969e4f31901f3cd82eb8eb6d
Autor:
Radenrara Dewi Artanti Putri, Herlambang Abriyanto, Ria Desiriani, Abdullah Malik Islam Filardli, Zuhriyan Ash Shiddieqy Bahlawan, Maharani Kusumaningrum, Gita Putri Prastiwi, Rica Raihana, Desy Hikmatul Siami, Randi Aswar
Publikováno v:
Journal of Macromolecular Science, Part A. 60:255-269
Autor:
Herlambang Abriyanto, Heru Susanto, Talita Maharani, Abdullah M. I. Filardli, Ria Desiriani, Nita Aryanti
Publikováno v:
ACS omega. 7(50)
The combination of chitosan and metal oxides was utilized as an addition to improve the fouling resistance of polyethersulfone (PES) ultrafiltration membranes. Pure water flux, membrane hydrophilicity by the contact angle, scanning electron micrograp
Publikováno v:
Environment Protection Engineering. 48
Autor:
Dyahtantri Hermita, I Nyoman Widiasa, Aryo Adi Prasetyo, Heru Susanto, Ria Desiriani, Titik Istirokhatun
Publikováno v:
Materials Today: Proceedings. 13:217-223
This study concerns on the modification of polysethersulfone ultrafiltration membranes by addition of nanoparticles. The casting solutions were prepared by dispersing nanoparticles in the PES solution in N-methyl-2-pyrrolidone. The PES membranes were
Publikováno v:
International Journal of Technology, Vol 8, Iss 8, Pp 1393-1401 (2017)
Xylitol is a sugar alcohol used as a sweetener in the food industry. Xylitol can be produced from D-xylose using a fermentation process, but it then needs to be separated from the other components of the fermentation broth (e.g., metabolic products,
Publikováno v:
AIP Conference Proceedings.
Hemicelulosic material is often used as the main substrate to obtain high-value products such as xylose. The five carbon sugar, xylose, could be further processed by fermentation to produce xylitol. However, not only the hemicellulose hydrolysate fer