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pro vyhledávání: '"Rezoan Sharafat"'
Autor:
Md. Shimul Bhuia, Md. Sajjad Hossain Siam, Md. Riat Ahamed, Uttam Kumar Roy, Md. Imran Hossain, Md. Rokonuzzman, Tawhida Islam, Rezoan Sharafat, Mehedi Hasan Bappi, Md. Nayem Mia, Md. Emamuzzaman, Ray Silva de Almeida, Henrique Douglas Melo Coutinho, António Raposo, Hmidan A. Alturki, Muhammad Torequl Islam
Publikováno v:
Biology, Vol 12, Iss 5, p 637 (2023)
Frequent use of various food processing chemical agents sometimes causes damage to our bodies by inducing cytotoxicity, genotoxicity, and mutagenesis. In Bangladesh, among various chemical agents, formalin, saccharin, and urea are vastly used for pro
Externí odkaz:
https://doaj.org/article/5f396ae068494c56a34dcc3764e863c4