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pro vyhledávání: '"Rezende, Cássia Cristina"'
Akademický článek
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Akademický článek
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Autor:
Silva, Mariana Aguiar, Nascente, Adriano Stephan, Rezende, Cássia Cristina, Frasca, Laylla Luanna de Mello, Filippi, Marta Cristina Corsi de, Lanna, Anna Cristina, Ferreira, Enderson Petrônio de Brito, Cruz, Dennis Ricardo Cabral, Lacerda, Mabio Chrisley, Ferreira, Eliane Aparecida Silva
Publikováno v:
Research, Society and Development; Vol. 11 No. 4; e3111426971
Research, Society and Development; Vol. 11 Núm. 4; e3111426971
Research, Society and Development; v. 11 n. 4; e3111426971
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 11 Núm. 4; e3111426971
Research, Society and Development; v. 11 n. 4; e3111426971
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
The use of innovative and sustainable technologies that excel in the development of productive agricultural systems, such as multifunctional rhizobacteria, are essential to ensure food safety and quality. Therefore, this theoretical study, carried ou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::5e11082789be7de41298b40c71ab05eb
https://rsdjournal.org/index.php/rsd/article/view/26971
https://rsdjournal.org/index.php/rsd/article/view/26971
Autor:
Silva, Mariana Aguiar, Nascente, Adriano Stephan, Frasca, Laylla Luanna de Mello, Rezende, Cássia Cristina, Ferreira, Eliane Aparecida Silva, Filippi, Marta Cristina Corsi de, Lanna, Anna Cristina, Ferreira, Enderson Petrônio de Brito, Lacerda, Mabio Chrisley
Publikováno v:
Research, Society and Development; Vol. 10 No. 12; e11101220008
Research, Society and Development; Vol. 10 Núm. 12; e11101220008
Research, Society and Development; v. 10 n. 12; e11101220008
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 12; e11101220008
Research, Society and Development; v. 10 n. 12; e11101220008
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Cover plants are intended to cover, protect the soil and provide straw for the Direct Tillage System (DTS), and are cultivated in areas that would be destined for fallow or prior to commercial crops. The use of these plants in the DTS in the Cerrado
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::20aee259d4eb8507bc0649de36905754
https://rsdjournal.org/index.php/rsd/article/view/20008
https://rsdjournal.org/index.php/rsd/article/view/20008
Autor:
de Mello Frasca, Laylla Luanna, Rezende, Cássia Cristina, Silva, Mariana Aguiar, Lanna, Anna Cristina, Nascente, Adriano Stephan
Publikováno v:
Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical; 2023, Vol. 53, p1-12, 12p
Autor:
Rezende, Cássia Cristina, Silva, Mariana Aguiar, Frasca, Laylla Luanna de Mello, Faria, Denner Robert, Filippi, Marta Cristina Corsi de, Lanna, Anna Cristina, Nascente, Adriano Stephan
Publikováno v:
Research, Society and Development; Vol. 10 No. 2; e50810212725
Research, Society and Development; Vol. 10 Núm. 2; e50810212725
Research, Society and Development; v. 10 n. 2; e50810212725
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 2; e50810212725
Research, Society and Development; v. 10 n. 2; e50810212725
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Multifunctional microorganisms are beneficial microorganisms that have direct and indirect mechanisms for promoting plant growth and play an important role as an alternative technology towards scale for sustainable agriculture. The increase in demand
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::1dd689ddf55c4cab116304c2012a1371
https://rsdjournal.org/index.php/rsd/article/view/12725
https://rsdjournal.org/index.php/rsd/article/view/12725
Autor:
Rezende, Cássia Cristina
Publikováno v:
Biblioteca Digital de Teses e Dissertações da UFG
Universidade Federal de Goiás (UFG)
instacron:UFG
Universidade Federal de Goiás (UFG)
instacron:UFG
O feijão-comum é um produto com alta importância econômica e social no Brasil sob o ponto de vista alimentar. Atualmente, o desafio está no aumento da produtividade aliado a redução do uso de agrotóxicos e fertilizantes sintéticos, buscando
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::40d227bb6a466146ef8e4274fa166640
http://repositorio.bc.ufg.br/tede/handle/tede/12603
http://repositorio.bc.ufg.br/tede/handle/tede/12603
Akademický článek
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