Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Rezeki, Trisma"'
Publikováno v:
Agritech; Vol 35, No 3 (2015); 288-293
Research has been conducted to examine the chemical and microbiological characteristics of asam drien (tempoyak from Aceh) made by following various methods in Aceh. This study used completely randomized design consisting of 4 treatments: fermented d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jurnalonline::f7c5387db2ede1b99f1e2759c2b93318
https://journal.ugm.ac.id/agritech/article/view/9339
https://journal.ugm.ac.id/agritech/article/view/9339
