Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Reynard, Reynard"'
Publikováno v:
Jurnal Kimia Valensi, Vol 5, Iss 2, Pp 185-193 (2019)
This study investigated the effect of pH and type of solvent on liquid-liquid phase equilibrium in the system of pure penicillin G and mixed penicillin G with 6-APA. Penicillin G extraction was carried out in a pH range of 2.0–5.0 at 4 oC using sev
Externí odkaz:
https://doaj.org/article/8189b7b3a2f0414b8d52e70afeedbb08
Publikováno v:
Jurnal Kimia Sains dan Aplikasi, Vol 22, Iss 2, Pp 38-46 (2019)
Tandan kosong sawit mengandung lignoselulosa yang bermanfaat sebagai bahan baku pulp. Salah satu metode pulping adalah dengan menggunakan etanol, yang disebut sebagai proses ALCELL (Alcohol Cellulose). Proses ini menghasilkan lindi hitam, dan untuk m
Externí odkaz:
https://doaj.org/article/3c7eb8b1de614013b63c539c80a42e1f
Autor:
Siagian, Utjok W. R., Friatnasary, Dwi L., Khoiruddin, Khoiruddin, Reynard, Reynard, Qiu, Guanglei, Ting, Yen-Peng, Wenten, I Gede
Publikováno v:
Reviews in Chemical Engineering; Jan2024, Vol. 40 Issue 1, p93-122, 30p
Publikováno v:
Applied Sciences, Vol 11, Iss 3, p 1078 (2021)
Proteins are one of the primary building blocks that have significant functional properties to be applied in food and pharmaceutical industries. Proteins could be beneficial in their concentrated products or isolates, of which membrane-based filtrati
Externí odkaz:
https://doaj.org/article/775125ff30d147cdb2c60ea5024c60fc
Akademický článek
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Autor:
Utjok W. R. Siagian, Dwi L. Friatnasary, Khoiruddin Khoiruddin, Reynard Reynard, Guanglei Qiu, Yen-Peng Ting, I Gede Wenten
Publikováno v:
Reviews in Chemical Engineering.
Membrane-aerated biofilm reactor (MABR) has been considered as an innovative technology to solve aeration issues in conventional bioreactors. MABR uses a membrane to supply oxygen to biofilm grown on the membrane surface. MABR can perform bubbleless
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a083cd7c2ae29b4e77c7c1d0855bf4c7
https://doi.org/10.1515/revce-2021-0078
https://doi.org/10.1515/revce-2021-0078
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Autor:
Marianna, Tagliasco, Maria, Tecuanhuey, Reynard, Reynard, Rachel, Zuliani, Nicoletta, Pellegrini, Edoardo, Capuano
Publikováno v:
Food Chemistry, 396
Food Chemistry 396 (2022)
Food Chemistry 396 (2022)
Reduction of starch digestibility in starchy foods is beneficial for lowering the risks for major non-communicable diseases. Preserving cell integrity is known to delay starch digestibility in flour but its effect in bread is not clear. In this study
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::629f537de97e8006846cd52034f09f59
https://doi.org/10.1016/j.foodchem.2022.133678
https://doi.org/10.1016/j.foodchem.2022.133678
Publikováno v:
Jurnal Kimia Valensi, Vol 5, Iss 2, Pp 185-193 (2019)
This study investigated the effect of pH and type of solvent on liquid-liquid phase equilibrium in the system of pure penicillin G and mixed penicillin G with 6-APA. Penicillin G extraction was carried out in a pH range of 2.0–5.0 at 4 oC using sev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b86039b0c0bee521cd99525f40023508
http://journal.uinjkt.ac.id/index.php/valensi/article/view/9869
http://journal.uinjkt.ac.id/index.php/valensi/article/view/9869
Publikováno v:
Jurnal Teknologi Mineral dan Batubara. 15:109-118
Pemisahan titanium dari pasir besi akan menguntungkan karena titanium merupakan bahan dengan nilai ekonomi tinggi. Endapan titanium dapat diperoleh dari pasir besi melalui tahapan pelarutan, ekstraksi reaktif, dan pengendapan titanium. Pelarutan pasi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b466b73503184c62cf4cb10b5813d290
https://doi.org/10.30556/jtmb.vol15.no2.2019.989
https://doi.org/10.30556/jtmb.vol15.no2.2019.989