Zobrazeno 1 - 10
of 2 518
pro vyhledávání: '"Reutrakul V"'
Autor:
Kanganavaree C; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand., Kantarod K; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand., Worakul T; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand., Soorukram D; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Kuhakarn C; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Chakarawet K; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand., Wattanathana W; Department of Materials Engineering, Faculty of Engineering, Kasetsart University, Bangkok 10900, Thailand., Surawatanawong P; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Reutrakul V; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Leowanawat P; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Rd, Bangkok 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand.
Publikováno v:
The Journal of organic chemistry [J Org Chem] 2024 Oct 18; Vol. 89 (20), pp. 15083-15090. Date of Electronic Publication: 2024 Oct 06.
Autor:
La-Ongthong K; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Chantarojsiri T; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Soorukram D; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Leowanawat P; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Reutrakul V; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand., Kuhakarn C; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok, 10400, Thailand.
Publikováno v:
Chemistry, an Asian journal [Chem Asian J] 2024 May 02; Vol. 19 (9), pp. e202400176. Date of Electronic Publication: 2024 Apr 10.
Autor:
Sawektreeratana N, Krachangchaeng C, Pittayanurak P, Betterley NM, Chairoungdua A, Wongpan A, Panvongsa W; Department of Tropical Nutrition and Food Science, Faculty of Tropical Medicine, Mahidol University, Ratchawithi Road, Bangkok 10400, Thailand., Janthakit P; Department of Materials Science and Engineering, School of Molecular Science and Engineering, Vidyasirimedhi Institute of Science and Technology, Rayong 21210, Thailand., Nalaoh P; Department of Chemistry, University of Tennessee, Knoxville, Tennessee 37996, United States., Promarak V; Department of Materials Science and Engineering, School of Molecular Science and Engineering, Vidyasirimedhi Institute of Science and Technology, Rayong 21210, Thailand., Nuntasaen N, Reutrakul V, Kuhakarn C, Hongthong S; Division of Chemistry, Faculty of Science and Technology, Rajabhat Rajanagarindra University, Chachoengsao 24000, Thailand.
Publikováno v:
Organic letters [Org Lett] 2023 Nov 24; Vol. 25 (46), pp. 8183-8187. Date of Electronic Publication: 2023 Oct 30.
Autor:
Kabkrathok P; Department of Pharmacognosy and Center of Innovative Pharmacy for Pharmaceutical and Herbal Product Development, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand., Jarussophon S; Nano Agricultural Chemistry and Processing Research Team, National Nanotechnology Center, National Science and Technology Development Agency, Pathum Thani, Thailand., Unger O; Nano Characterization Laboratory, National Nanotechnology Center, National Science and Technology Development Agency, Pathum Thani, Thailand., Lomarat P; Department of Food Chemistry, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Mahidol University, Bangkok, Thailand., Pittayanurak P; Department of Chemistry and Center of Excellence for Innovation in Chemistry, Faculty of Science, Mahidol University, Bangkok, Thailand., Bongcheewin B; Department of Pharmaceutical Botany, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand., Anantachoke N; Department of Pharmacognosy and Center of Innovative Pharmacy for Pharmaceutical and Herbal Product Development, Faculty of Pharmacy, Mahidol University, Bangkok, Thailand.
Publikováno v:
Phytochemical analysis : PCA [Phytochem Anal] 2022 Jan; Vol. 33 (1), pp. 57-71. Date of Electronic Publication: 2021 May 30.
Autor:
Racochote S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th., Naweephattana P; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th., Surawatanawong P; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th., Kuhakarn C; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th., Leowanawat P; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th., Soorukram D; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. darunee.soo@mahidol.ac.th.
Publikováno v:
Organic & biomolecular chemistry [Org Biomol Chem] 2023 Sep 13; Vol. 21 (35), pp. 7180-7187. Date of Electronic Publication: 2023 Sep 13.
Autor:
Hahnvajanawong C; Department of Microbiology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand.; Cholangiocarcinoma Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand., Puthabaln W; Department of Microbiology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand.; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Mahidol University 10400, Thailand., Boonmars T; Cholangiocarcinoma Research Institute, Khon Kaen University, Khon Kaen 40002, Thailand.; Department of Parasitology, Faculty of Medicine, Khon Kaen University, Khon Kaen 40002, Thailand., Reutrakul V; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Mahidol University 10400, Thailand.; Department of Chemistry, Faculty of Science, Mahidol University, Bangkok 10400, Thailand., Boueroy P; Faculty of Public Health, Kasetsart University Chalermphrakiat Sakon Nakhon Province Campus, Sakon Nakhon 47000, Thailand.
Publikováno v:
Asian Pacific journal of cancer prevention : APJCP [Asian Pac J Cancer Prev] 2023 Aug 01; Vol. 24 (8), pp. 2741-2748. Date of Electronic Publication: 2023 Aug 01.
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Autor:
La-Ongthong K; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. chutima.kon@mahidol.ac.th.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Chantarojsiri T; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. chutima.kon@mahidol.ac.th.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Soorukram D; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. chutima.kon@mahidol.ac.th.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Leowanawat P; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. chutima.kon@mahidol.ac.th.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Reutrakul V; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. chutima.kon@mahidol.ac.th.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Kuhakarn C; Department of Chemistry, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand. chutima.kon@mahidol.ac.th.; Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand.
Publikováno v:
Organic & biomolecular chemistry [Org Biomol Chem] 2023 May 24; Vol. 21 (20), pp. 4225-4236. Date of Electronic Publication: 2023 May 24.
Cascade Oxidative Trifluoromethylthiolation and Cyclization of 3-Alkyl-1-(2-(alkynyl)phenyl)indoles.
Autor:
Uppalabat T; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Hassa N; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Sawektreeratana N; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Leowanawat P; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Janthakit P; Department of Materials Science and Engineering, School of Molecular Science and Engineering, Vidyasirimedhi Institute of Science and Technology, Wangchan, Rayong 21210, Thailand., Nalaoh P; Department of Materials Science and Engineering, School of Molecular Science and Engineering, Vidyasirimedhi Institute of Science and Technology, Wangchan, Rayong 21210, Thailand., Promarak V; Department of Materials Science and Engineering, School of Molecular Science and Engineering, Vidyasirimedhi Institute of Science and Technology, Wangchan, Rayong 21210, Thailand., Soorukram D; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Kuhakarn C; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand.
Publikováno v:
The Journal of organic chemistry [J Org Chem] 2023 May 05; Vol. 88 (9), pp. 5403-5419. Date of Electronic Publication: 2023 Apr 05.
Autor:
Saisin S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Panthong K; Division of Physical Sciences and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Prince of Songkla University, Songkhla 90112, Thailand., Hongthong S; Division of Chemistry, Faculty of Science and Technology, Rajabhat Rajanagarindra University, Chachoengsao 24000, Thailand., Kuhakarn C; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Thanasansurapong S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Chairoungdua A; Department of Physiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Suksen K; Department of Physiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Akkarawongsapat R; Department of Microbiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Napaswad C; Department of Microbiology, Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Prabpai S; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand., Nuntasaen N; The Forest Herbarium National Park, Wildlife and Plant Conservation Department, Ministry of Natural Resources and Environment, Bangkok 10900, Thailand., Reutrakul V; Department of Chemistry and Center of Excellence for Innovation in Chemistry (PERCH-CIC), Faculty of Science, Mahidol University, Rama VI Road, Bangkok 10400, Thailand.
Publikováno v:
Journal of natural products [J Nat Prod] 2023 Mar 24; Vol. 86 (3), pp. 498-507. Date of Electronic Publication: 2023 Feb 14.