Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Reuben B. Wells"'
Pinot Noir wine composition from different vine vigour zones classified by remote imaging technology
Autor:
Reuben B. Wells, AM Sparrow, Richard Smart, Jianqiang Song, Hua Wang, Robert G. Dambergs, Michael C. Qian
Publikováno v:
Food Chemistry. 153:52-59
The relationship between grapevine vigour and grape and wine composition was investigated in this study. Own-rooted Pinot Noir grapevines were grown in a commercial vineyard in Tasmania, Australia, with uniform vineyard management practices. Vine vig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72584300d6d5b945dd0986b61c123c4e
https://doi.org/10.1016/j.foodchem.2013.12.037
https://doi.org/10.1016/j.foodchem.2013.12.037
