Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Retno Sri Lestari"'
Publikováno v:
AcTion: Aceh Nutrition Journal, Vol 3, Iss 2, Pp 141-148 (2018)
Generally, local snacks only have a high amount of carbohydrates and imbalanced nutrient compounds. In addition, South Sulawesi has abundant snakehead fish (Channastriata) which was nutritions. The study aims to determine the acceptability of local s
Externí odkaz:
https://doaj.org/article/d7ba85e17dd047309af197ad2a052641
Publikováno v:
Media Gizi Pangan. 29:40
Nutrition education aims to encourage positive behavior changes related to food and nutrition. Knowledge about nutrition has been proven to have a positive impact on healthy food choices, so in this case proper nutrition education is needed so that t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee4d76f72927dbf420b5912f4ca2bc4b
https://doi.org/10.32382/mgp.v29i2.3104
https://doi.org/10.32382/mgp.v29i2.3104
Publikováno v:
Media Gizi Pangan. 29:53
Pigeon pea and tempeh are local foods that are rich in nutrients. This functional drink is a development of the previously made peanut drink formulation. This functional drink of gude and tempeh beans with the addition of arabic gum as a stabilizer.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f0d99675511a0fc9eacc920a82fb45bf
https://doi.org/10.32382/mgp.v29i2.3110
https://doi.org/10.32382/mgp.v29i2.3110
Publikováno v:
Jurnal Kesehatan Manarang. 7:130
The prevalence of stunting in Indonesia is still high at 30,8%. Low protein intake is one of the causes of stunting. The purpose of this study was to determine the nutritional analysis and organoleptic quality in cork fish sausages. This study used a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::36cc3ac281558da7968054f6d86de901
https://doi.org/10.33490/jkm.v7i2.552
https://doi.org/10.33490/jkm.v7i2.552
Publikováno v:
Media Gizi Pangan. 24:12
Background: Nutrition problem is a public health problem that the prevention can not be done with medical approach and health service only. Nutrition problem in addition is a syndrome of poverty that closely related to the problem of food security at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7206e1b2339f46e745019e5b9a89d7dc
https://doi.org/10.32382/mgp.v24i1.317
https://doi.org/10.32382/mgp.v24i1.317
Publikováno v:
Media Gizi Pangan. 24:11
Backgrounds: Exclusive breastfeeding is beneficial to reduce child mortality and improve maternal health that compatible with the one of Sustainable Development Goals (SDGs) that ensuring the child get exclusive breastfeeding during the first six mon
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8925f736a6e5ae22e87ff6daea96fa7e
https://doi.org/10.32382/mgp.v24i1.282
https://doi.org/10.32382/mgp.v24i1.282
Autor:
Retno Sri Lestari, Nadimin Nadimin
Publikováno v:
Media Kesehatan Politeknik Kesehatan Makassar. 14:152
Local snacks are used to being consumed by local people, including children under five, but the local cultural products have unbalanced nutritional content, which generally only contains energy sources. On the other hand, in this area also has fish f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e4a0f1673d53543a037268b8a418aa92
https://doi.org/10.32382/medkes.v14i2.1021
https://doi.org/10.32382/medkes.v14i2.1021
Publikováno v:
Media Gizi Pangan. 25:31
Nutritional problems in Indonesia are still a serious health problem, especially over nutrition and diabetes mellitus. One effort that can be done in the management of diabetes mellitus is to regulate the diet or diet properly which aims to prevent b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32a649c52ffe4ebc5558a22a3d015019
https://doi.org/10.32382/mgp.v25i2.387
https://doi.org/10.32382/mgp.v25i2.387
Publikováno v:
Media Gizi Pangan. 25:95
Lifestyle influencesform of behavior or habits a person in responding to physical and psychological, environmental, social, cultural and economic endurance. One of them is a change in people's behavior in eating patterns in the lives of teenagers now
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d32a6228dbc2e91baab3051feb79376
https://doi.org/10.32382/mgp.v25i2.460
https://doi.org/10.32382/mgp.v25i2.460
Publikováno v:
Medico-Legal Update. 19:221
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e42aa3f0b975a50145754746632c0474
https://doi.org/10.5958/0974-1283.2019.00044.6
https://doi.org/10.5958/0974-1283.2019.00044.6