Zobrazeno 1 - 10
of 61
pro vyhledávání: '"Reta, Alemayehu"'
Publikováno v:
In Journal of Clinical Tuberculosis and Other Mycobacterial Diseases December 2022 29
Publikováno v:
Journal of Nutritional Science, Vol 12 (2023)
To meet the 2030 goal to end all types of malnutrition, thoroughly investigating and addressing context-specific factors of undernutrition is crucial. Therefore, this study assessed the prevalence of undernutrition and associated factors among childr
Externí odkaz:
https://doaj.org/article/ca0e4c5bb70b4186866e2717e727ea60
Autor:
Tafese, Zelalem, Reta Alemayehu, Fikadu, Anato, Anchamo, Berhan, Yifru *, Stoecker, Barbara J
Publikováno v:
In Current Developments in Nutrition September 2020 4(9)
Autor:
Gezahegn Alemu, Tona Zema Diddana, Tafese Bosha, Tagel Alemu, Fikadu Reta Alemayehu, Hailu Hailemariam, Alemneh Kabeta Daba, Mahilet Getachew
Publikováno v:
Journal of Nutritional Science, Vol 11 (2022)
Zinc deficiency (ZD) during pregnancy has far-reaching consequences on the mother, fetus and subsequent child survival. Therefore, the present study aimed to assess the prevalence and associated factors of ZD among pregnant women around Lake Awasa, H
Externí odkaz:
https://doaj.org/article/fc97c859599041499289b521fbd38ed4
Publikováno v:
In International Journal of Infectious Diseases October 2018 75:74-79
Autor:
Matthew D. Hart, Meron Girma, Morgan D. Strong, Birkneh Tilahun Tadesse, Biruk Mulugeta Taddesse, Fikadu Reta Alemayehu, Barbara J. Stoecker, Winyoo Chowanadisai
Publikováno v:
Nutrition Research. 107:86-95
Ethiopian women have been reported to have low plasma 25-hydroxy-cholecalciferol (25(OH)D) concentrations despite an abundance of sunshine. Low dietary vitamin D intake, limited skin exposure to sun, and genetics are among factors suggested to affect
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7b9a88adaea0e5e7654853ce50dcc49
https://doi.org/10.1016/j.nutres.2022.09.003
https://doi.org/10.1016/j.nutres.2022.09.003
Publikováno v:
BioMed Research International; 1/13/2024, p1-9, 9p
Autor:
Abebaw, Ermias1 fjeremy23@gmail.com, Reta, Alemayehu2, Kibret, Getiye Dejenu2, Wagnew, Fasil2
Publikováno v:
Ethiopian Journal of Health Sciences. Sep2021, Vol. 31 Issue 5, p937-946. 10p.
Autor:
Mesfin Eshete, Aemiro Tadesse Zula, Fikadu Reta Alemayehu, Gezhagn Nigusse Kelikay, Hailu Hailemariam Reda, Derese Tamiru Desta, Meskelu Zekwos
Publikováno v:
Food Science & Nutrition, Vol 9, Iss 10, Pp 5641-5647 (2021)
In southern Ethiopian households, kocho is one of the staple foods which can be kept longer and fermented naturally using locally prepared pits, but evidence about the influences of fermentation of kocho at a different time and agroecology on proxima
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2325c3fe6013f9de0820d2fb3255fa86
https://doaj.org/article/d22dfb1a5f784e818779ae84b7cbb54c
https://doaj.org/article/d22dfb1a5f784e818779ae84b7cbb54c
Autor:
Fikadu Reta Alemayehu, Mesfin Eshete, Barbara J. Stoecker, Bergene Boshe, Samson Gebremedhin, Mestawet Taye
Publikováno v:
Food Science & Nutrition
Food Science & Nutrition, 8(12):6738-6745
Food Science & Nutrition, 8(12):6738-6745
In Ethiopia and many other low‐income countries, little is known about the exposure of lactating women to aflatoxin, which is a major health concern to the mother and her nursing infant. We determined the aflatoxin B1 contamination of family foods
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8e77ca300dc14c738037aabe946eeff8
http://europepmc.org/articles/PMC7723177
http://europepmc.org/articles/PMC7723177