Zobrazeno 1 - 10
of 11 376
pro vyhledávání: '"Respiration rate"'
Publikováno v:
Plant Methods, Vol 20, Iss 1, Pp 1-12 (2024)
Abstract Background Fruit storage methods such as dynamic controlled atmosphere (DCA) technology enable adjusting the level of oxygen in the storage room, according to the physiological state of the product to slow down the ripening process. However,
Externí odkaz:
https://doaj.org/article/9d34fadbd1114440840bd05cd5469885
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-13 (2024)
Abstract Background The changes in the physical structures of the products are the first things that consumers pay attention to. Therefore, it is essential and significant importance to take measures to improve the storage conditions of products and
Externí odkaz:
https://doaj.org/article/45485fd592b14801a2fd3e6285634af6
Publikováno v:
International Journal of Fruit Science, Vol 24, Iss 1, Pp 301-313 (2024)
The effects of 1% biofilm (ParkaTM) treatment regimes, initiated three (biofilm-3), two (biofilm-2), and one week (biofilm-1) prior to the commercial harvest, on fruit quality traits during the postharvest storage stage were investigated in this stud
Externí odkaz:
https://doaj.org/article/f868b7dc3aa64e8b91aaa039b0f2aa97
Autor:
Gelaye Yohannes
Publikováno v:
Open Agriculture, Vol 9, Iss 1, Pp 185-96 (2024)
Mangoes possess significant potential for reducing global malnutrition, including in Ethiopia. Nevertheless, challenges with postharvest losses hinder mango production and utilization in Ethiopia. This review assesses the potential effects of tempera
Externí odkaz:
https://doaj.org/article/c162723b99ee410cb8d1900d8f63fd67
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-10 (2024)
Abstract Background Fruit cracking impacts the quality of sweet cherry, significantly affecting its marketability due to increased susceptibility to injury, aesthetic flaws, and susceptibility to pathogens. The effect of 1% biofilm (Parka™) applica
Externí odkaz:
https://doaj.org/article/1058b10b54184df9a7bd5e8613b62934