Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Renzo, Galli"'
Autor:
Giacomo Marinelli, Federico Faiella, Jing Tao, Alessandro Tramontano, Giovanni Caprioli, Gianni Sagratini, Daniele Turati, Dennis Fiorini, Franks Kamgang Nzekoue, Massimo Ricciutelli, Serena Scortichini, Xiaohui Huang, Stefania Silvi, Renzo Galli, Laura Alessandroni
Publikováno v:
Food Chemistry. 371:131134
Widespread use of traditional packaging constitutes a serious ecological problem leading to a shift to biodegradable and compostable materials. The aim of this work is to study the ability of a new biopackaging (BP), based on biodegradable and compos
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8bf8795246db50755cd4e13c9fca0767
https://doi.org/10.1016/j.foodchem.2021.131134
https://doi.org/10.1016/j.foodchem.2021.131134
Autor:
Ricciutelli, Massimo, KAMGANG NZEKOUE, ASTRIDE FRANKS, Caprioli, Giovanni, Cortese, Manuela, Fiorini, Dennis, Renzo, Galli, Riccardo, Zeppa, Vittori, Sauro, Sagratini, Gianni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3707::77b125da924eadda0f4077c7ea6b339f
http://hdl.handle.net/11581/429496
http://hdl.handle.net/11581/429496
Autor:
Riccardo, Zeppa, Caprioli, Giovanni, Andrea, Cavalletti, Cortese, Manuela, Caterina, Renzi, Renzo, Galli, Ricciutelli, Massimo, Fiorini, Dennis, Sagratini, Gianni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3707::8e2b3ec4421731e0d78dabc66527c4e0
http://hdl.handle.net/11581/429494
http://hdl.handle.net/11581/429494