Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Renny Indrawati"'
Autor:
Renny Indrawati, Elok Zubaidah, Aji Sutrisno, Leenawaty Limantara, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
Potravinarstvo, Vol 15, Pp 835-845 (2021)
The production of tea dregs is continually increasing along with the growth of people's interest in ready-to-drink beverages. However, the recent development of research on the use of tea dregs is still very limited. The present study was aimed to id
Externí odkaz:
https://doaj.org/article/f98629a4ee324415a0f428c1b043383a
An Indonesian Marine Bacterium, Pseudoalteromonas rubra, Produces Antimicrobial Prodiginine Pigments
Autor:
Edi Setiyono, Marcelinus Alfasisurya Setya Adhiwibawa, Renny Indrawati, Monika Nur Utami Prihastyanti, Yuzo Shioi, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
ACS Omega, Vol 5, Iss 9, Pp 4626-4635 (2020)
Externí odkaz:
https://doaj.org/article/a0a2fca384c54156826a1c6339f84d19
Autor:
Renny Indrawati, Jovine Marcella Kurniawan, Arif Agung Wibowo, Juliana, Indra Ajie Gunawan, Heriyanto, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
CyTA - Journal of Food, Vol 17, Iss 1, Pp 121-127 (2019)
Vivid orange petals of marigold have been studied well as the richest source of lutein. Although it is very promising to be explored as functional food ingredients, there were only few studies that described extraction methods which meet food grade r
Externí odkaz:
https://doaj.org/article/6e52c78c012a481b92b6b5181a319a14
Autor:
Renny Indrawati, Elok Zubaidah, Aji Sutrisno, Leenawaty Limantara, Melisa Megawati Yusuf, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
Scientifica, Vol 2021 (2021)
Chlorophyll and its derivatives are potential natural sensitizers frequently applied in antimicrobial photodynamic therapy. Chlorophyll derivatives are formed naturally during tea processing, but they do not contribute to the color of tea infusions a
Externí odkaz:
https://doaj.org/article/82a3b7ed6fe04d809cd817f65c5059b1
Autor:
Hana Susanti Maleta, Renny Indrawati, Leenawaty Limantara, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
Jurnal Rekayasa Kimia & Lingkungan, Vol 13, Iss 1, Pp 40-50 (2018)
Karotenoid adalah pigmen yang memberikan warna kuning, jingga hingga merah. Karotenoid merupakan pigmen pendamping klorofil atau zat hijau daun yang menjalankan fungsi penyerapan energi cahaya untuk fotosintesis. Sumber karotenoid utama adalah tumbuh
Externí odkaz:
https://doaj.org/article/8ecddad466f24e02982ae3b0934476aa
Autor:
Masahiro Mikuriya, Renny Indrawati, Rieko Hashido, Shizuka Matsubara, Chizu Nakamura, Daisuke Yoshioka, Kazuyuki Yokota, Masafumi Fukuzaki, Makoto Handa
Publikováno v:
Magnetochemistry, Vol 4, Iss 2, p 22 (2018)
Chain compounds of paddle-wheel Cu2-clusters of 3-carboxy-2,2,5,5-tetramethyl-1-pyrrolidinyloxy (Hcaproxy) and 4-carboxy-2,2,6,6-tetramethylpiperidinyloxy (Hcatempo) and N,N’-bidentate ligands (L = 4,4′-bipyridine (4,4′-bpy), 1,2-bis(4-pyridyl)
Externí odkaz:
https://doaj.org/article/c4bcd73c10784d57b813d1dd8911f156
Publikováno v:
Potravinarstvo, Vol 15, Pp 835-845 (2021)
The production of tea dregs is continually increasing along with the growth of people's interest in ready-to-drink beverages. However, the recent development of research on the use of tea dregs is still very limited. The present study was aimed to id
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3511cd73f6ae6930143180d4858618c0
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1651
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1651
An Indonesian Marine Bacterium, Pseudoalteromonas rubra, Produces Antimicrobial Prodiginine Pigments
Autor:
Renny Indrawati, Marcelinus A. S. Adhiwibawa, Yuzo Shioi, Edi Setiyono, Tatas H. P. Brotosudarmo, Monika Nur Utami Prihastyanti
Publikováno v:
ACS Omega, Vol 5, Iss 9, Pp 4626-4635 (2020)
Red pigmented marine bacteria, Pseudoalteromonas rubra strains PS1 and SB14, were isolated from two sampling locations in different ecosystems on Alor Island, Indonesia, and cultured in the laboratory. We analyzed the 16S rRNA gene sequences and exam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9d929be96201a101466251d85c0143a7
https://doi.org/10.1021/acsomega.9b04322
https://doi.org/10.1021/acsomega.9b04322
Autor:
Renny Indrawati, Elok Zubaidah, Aji Sutrisno, Leenawaty Limantara, Philemon Luigi, Tatas Hardo Panintingjati Brotosudarmo
Publikováno v:
THE 9TH INTERNATIONAL CONFERENCE OF THE INDONESIAN CHEMICAL SOCIETY ICICS 2021: Toward a Meaningful Society.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d4b5cb6fcd5c0e0ffe5e06cd86661d8
https://doi.org/10.1063/5.0104539
https://doi.org/10.1063/5.0104539
Autor:
Indra Ajie Gunawan, Jovine Marcella Kurniawan, Heriyanto, Juliana, Tatas H. P. Brotosudarmo, Arif Agung Wibowo, Renny Indrawati
Publikováno v:
CyTA-Journal of Food, Vol 17, Iss 1, Pp 121-127 (2019)
espanolExisten muchos estudios sobre los petalos de color naranja intenso de la calendula [boton de oro, mercadela o maravilla], debido a que constituyen la fuente mas rica de luteina. Aunque las investigaciones que analizan los ingredientes de los p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4695319f16a8e1c138559b57a26a1602
https://doi.org/10.1080/19476337.2018.1544591
https://doi.org/10.1080/19476337.2018.1544591