Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Reniana Reniana"'
Publikováno v:
Jurnal Ilmiah Rekayasa Pertanian dan Biosistem, Vol 10, Iss 1, Pp 1-13 (2022)
The mini-scale pneumatic conveying ring dryer (PCRD) type sago starch dryer with a capacity of 80 kg / day has been applied to the processing of sago starch to produce dry sago starch. To increase the production capacity of the PCRD dryer, a recircul
Externí odkaz:
https://doaj.org/article/ed86411ad38e4902894563dab105fd54
Publikováno v:
Jurnal Teknologi Pertanian Andalas, Vol 24, Iss 2, Pp 138-147 (2020)
Proses pengolahan sagu baik secara tradisional maupun secara mekanis, satu-satunya metode yang digunakan untuk mengekstrak atau memisahkan pati dari ampas adalah dengan menggunakan air. Untuk maksud tersebut, sel-sel empulur harus dihancurkan terlebi
Externí odkaz:
https://doaj.org/article/26a5de62762845509b923f8b247b2640
Publikováno v:
Agritech, Vol 34, Iss 04, Pp 448-455 (2015)
The purpose of this research was to evaluate performance of vibro cross flow fluidized bed dryer using biomass fuel for drying sago starch. The phase of research were evaluation of dryer heated by a biomass stove using coconut shell as a fuel and obs
Externí odkaz:
https://doaj.org/article/8ac853b22b324c10b5b92a5531c6619e
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 10, Iss 4, Pp 560-565 (2021)
Pokem or Wheat Papua is one of the local food sources for the Papuan people which has a very strategic cultural value, especially at Numfor Island as a center for pokem production in Papua. Postharvest handling of pokem, specifically, threshing is st
Autor:
Bertha Ollin Paga, Reniana Reniana
Publikováno v:
Jurnal Agritechno. :36-41
Water conditions for agricultural crops are very fluctuating as seen by the season, the location of water sources, and air conservation efforts. The provision of water for agricultural land can be endeavored by providing irrigation, in which the prov
Publikováno v:
JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat). 5:353
Papua, khususnya Papua Barat memiliki potensi yang sangat besar untuk dijadikan pusat pengembangan pati termodifikasi berbasis sagu. Hal ini didukung oleh tersedianya lahan sagu rakyat yang cukup luas. Oleh karena itu, perlu pengembangan unit pengola
Publikováno v:
Journal TABARO Agriculture Science. 5:555
Pengeringan pati sagu sangat dipengaruhi oleh beberapa faktor diantaranya suhu dan kecepatan aliran udara pengering. Tujuan penelitian ini adalah mengetahui pengaruh suhu dan kecepatan aliran udara pengering yang digunakan pada PCRD terhadap perubaha
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 10, Iss 3, Pp 413-424 (2021)
Sago rasping machine or sago rasper is the most commonly used in sago processing both for small and large scale. It function is to reduce the size or to disintegrate sago pith into smaller particle. By doing so, the starch contained in the pith can b
Publikováno v:
Jurnal Keteknikan Pertanian. :1-11
Publikováno v:
Jurnal Teknik Pertanian Lampung, Vol 9, Iss 3, Pp 191-200 (2020)
Papua and West Papua Province have the large potential of sago palm (Metroxylon sagu), however, until now the production and utilization is very low compared with its potential. This is because of most farmers in this area still use traditional metho