Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Renata Nestorowicz"'
Publikováno v:
Tržište, Vol 32, Iss Special Issue, Pp 31-48 (2020)
Purpose – The purpose of this paper was to take a critical look at the FWB concept and the possibilities of its empirical verification, aimed at identifying limitations and difficulties in measurement. Design/Methodology/Approach – The critical
Externí odkaz:
https://doaj.org/article/dbfb1fc4231840999e3cc469c6e4fce5
Autor:
Renata Nestorowicz
Publikováno v:
Journal of Agribusiness and Rural Development, Vol 3, Iss 37, p 487–493 (2015)
The manifestation of sustainable consumption on the food market is the consumer is choice of products originating from fair trade and/or organic farming. This paper presents the level of knowledge of Fairtrade signs and organic food logo of the EU. T
Externí odkaz:
https://doaj.org/article/a56c3ca8514a4c0790d961d7308f7d8b
Autor:
Renata Nestorowicz
Publikováno v:
Polityki Europejskie, Finanse i Marketing, Iss 10(59) (2013)
There is the asymmetry of information between the subjects that represent supply and demand on food market. The level of the asymmetry is differentiated depending on a product category. The following paper focuses on bioactive/functional food. These
Externí odkaz:
https://doaj.org/article/d8620db5ba7b4c7b8b6064f1c51f1283
Publikováno v:
Tržište, Vol 32, Iss Special Issue, Pp 31-48 (2020)
Market-Tržište
Volume 32
Issue Special Issue
Market-Tržište
Volume 32
Issue Special Issue
Purpose – The purpose of this paper was to take a critical look at the FWB concept and the possibilities of its empirical verification, aimed at identifying limitations and difficulties in measurement. Design/Methodology/Approach – The critical l
Publikováno v:
International Journal of Environmental Research and Public Health, Vol 19, Iss 1259, p 1259 (2022)
International Journal of Environmental Research and Public Health; Volume 19; Issue 3; Pages: 1259
International Journal of Environmental Research and Public Health; Volume 19; Issue 3; Pages: 1259
This paper aims to identify the relation between food consumption and well-being, and the level of well-being depending on a diet followed. Moreover, we analyze whether people driven by single motives, such as the health, pleasure or social dimension
The food industry is experiencing a digital transformation across the entire supply chain, from farm to fork. This book offers comprehensive insights into the challenges and opportunities faced, specifically examining the application of the Internet
Publikováno v:
Eurasian Business Perspectives ISBN: 9783030401597
In the age of increasing globalization and more and more frequently observed xenophobic tendencies, the ethnocentric attitudes of consumers are getting more attention of researchers. The chapter presents demographic determinants of Polish consumers
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1391395ce0a43e24f5ea390516daa36e
https://doi.org/10.1007/978-3-030-40160-3_18
https://doi.org/10.1007/978-3-030-40160-3_18
Publikováno v:
Eurasian Business Perspectives ISBN: 9783030401597
In recent years marketing researchers show an increasing interest in consumers’ visual perception, which is an essential element in the decision-making process of buying. The dominant role of visual information in marketing communications evoke the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::78c55b1ec4df232be65f689c2af8a605
https://doi.org/10.1007/978-3-030-40160-3_16
https://doi.org/10.1007/978-3-030-40160-3_16
Autor:
Renata Nestorowicz, Bogna Pilarczyk
Publikováno v:
Studia Oeconomica Posnaniensia. 6:97-114
Autor:
Renata Nestorowicz
Publikováno v:
Studia Oeconomica Posnaniensia. 6:3-6