Zobrazeno 1 - 2
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pro vyhledávání: '"Renata B. Bodini"'
Autor:
Sabrina Bernardi, Renata B. Bodini, Bruna Marcatti, Rodrigo Rodrigues Petrus, Carmen Sílvia Favaro-Trindade
Publikováno v:
Scientia Agricola, Vol 66, Iss 1, Pp 40-43 (2009)
Osmotic dehydration is becoming more popular as a complementary treatment in the processing of dehydrated foods, since it presents some advantages such as minimising heat damage to the colour and flavour, inhibiting enzymatic browning and thus dispen
Externí odkaz:
https://doaj.org/article/3bf093ab78c942f785fd0558476296b8
Autor:
Heber P. Cornelio-Santiago, Renata B. Bodini, Mônica R. Mazalli, Cíntia Bernardo Gonçalves, Christianne E.C. Rodrigues, Alessandra Lopes de Oliveira
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e54fd9415beb063cbfe6b0195d53f884
https://doi.org/10.1016/j.supflu.2022.105527
https://doi.org/10.1016/j.supflu.2022.105527