Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Rena Perez"'
Autor:
Prabhakar Adhikari, Hailu Araya, Gerald Aruna, Arun Balamatti, Soumik Banerjee, P. Baskaran, B. C. Barah, Debaraj Behera, Tareke Berhe, Parag Boruah, Shiva Dhar, Sue Edwards, Mark Fulford, Biksham Gujja, Harouna Ibrahim, Humayun Kabir, Amir Kassam, Ram B. Khadka, Y. S. Koma, U. S. Natarajan, Rena Perez, Debashish Sen, Asif Sharif, Gurpreet Singh, Erika Styger, Amod K. Thakur, Anoop Tiwari, Norman Uphoff, Anil Verma
Publikováno v:
International Journal of Agricultural Sustainability, Vol 16, Iss 1, Pp 1-28 (2018)
With continually increasing demand for food accompanied by the constraints of climate change and the availability and quality of soil and water, the world’s farmers are challenged to produce more food per hectare with less water, and with fewer agr
Externí odkaz:
https://doaj.org/article/26ce7e069fe94fb780fd8fd260464a39
Autor:
Mark Fulford, Tareke Berhe, Susan Edwards, Anil Verma, Parag Boruah, Norman Uphoff, Rena Perez, Harouna Ibrahim, Erika Styger, Debashish Sen, Debaraj Behera, Prabhakar Adhikari, Arun Balamatti, Anoop Tiwari, Hailu Araya, B. C. Barah, Soumik Banerjee, A. K. Thakur, Amir Kassam, Gerald Aruna, Y. S. Koma, Ram B Khadka, Humayun Kabir, Gurpreet Singh, Asif Sharif, U. S. Natarajan, Shiva Dhar, P. Baskaran, Biksham Gujja
Publikováno v:
International Journal of Agricultural Sustainability. 16:1-28
With continually increasing demand for food accompanied by the constraints of climate change and the availability and quality of soil and water, the world’s farmers are challenged to produce more food per hectare with less water, and with fewer agr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0bd9eebaf10e2467e9044fb535505172
https://doi.org/10.1080/14735903.2017.1402504
https://doi.org/10.1080/14735903.2017.1402504