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pro vyhledávání: '"Ren Huan Wang"'
Autor:
Xiu Jiang Wang, Xin Luo, Ren Huan Wang, Rong Rong Liang, Yi Min Zhang, Xi Bin Zhang, Yan Wei Mao
Publikováno v:
Advanced Materials Research. :2255-2258
To prolong the shelf-life of chilled chicken and to reduce the drip loss in this meat and in prepared chicken products in refrigerated storage, a gelatin-based antimicrobial edible coating was developed that included nisin, EDTA and potassium sorbate