Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Remigio Marano"'
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Gianluca Colombo, Daniele Comandella, Alexandros Lioupis, Remigio Marano, Irene Pilar Munoz Guajardo, Elisa Savini, Vasiliki Sfika, Emmanouil Tsochatzis, Katharina Volk, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 22, Iss 7, Pp n/a-n/a (2024)
Abstract In the context of entry into force of Regulation (EU) 2022/1616, EFSA updated the scientific guidance to assist applicants in the preparation of applications for the authorisation or for the modification of an existing authorisation of a ‘
Externí odkaz:
https://doaj.org/article/b0586b08984444f99d786c84c87e25fe
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Ronan Cariou, Laurence Castle, Emma Di Consiglio, Roland Franz, Maria Rosaria Milana, Eric Barthélémy, Remigio Marano, Gilles Rivière
Publikováno v:
EFSA Journal, Vol 22, Iss 5, Pp n/a-n/a (2024)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of amines, di‐C14‐C18‐alkyl, oxidised, renamed by the Panel as amines, di‐C14‐C20‐alkyl, oxidised, from hydrogenated vegetable oil. T
Externí odkaz:
https://doaj.org/article/4e59cd0014e24aeeb665d3f640b34a02
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Ronan Cariou, Laurence Castle, Emma Di Consiglio, Roland Franz, Maria Rosaria Milana, Eric Barthélémy, Remigio Marano, Gilles Rivière
Publikováno v:
EFSA Journal, Vol 22, Iss 4, Pp n/a-n/a (2024)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids assessed the safety of calcium tert‐butylphosphonate, which is intended to be used as a nucleating agent up to 0.15% w/w for the manufacture of polyolefin food contact m
Externí odkaz:
https://doaj.org/article/7309e7124c9140709c2d2266beb04eb6
Autor:
EFSA Panel on Food Contact Materials; Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Remigio Marano, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 21, Iss 10, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Arcoplastica (EU register number RECYC308), which uses the Bandera PURe15 technology. The input consists of hot caustic
Externí odkaz:
https://doaj.org/article/38aa06aa3ccb4af18bcd5f7ba8b2e2fe
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Remigio Marano, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 21, Iss 8, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Dialog Diyou PCR (EU register number RECYC296), which uses the Starlinger iV+ technology. The input is hot caustic washe
Externí odkaz:
https://doaj.org/article/36c47d6add5c4e65b2c7992b909193e2
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Remigio Marano, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 21, Iss 8, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process PCR Ambalaj (EU register number RECYC294), which uses the Starlinger iV+ technology. The input is hot caustic washed and
Externí odkaz:
https://doaj.org/article/99bb31bea89642c58ff35ad714ea5be5
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Remigio Marano, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 21, Iss 8, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Tanrikulu Plastik (EU register number RECYC295), which uses the Starlinger iV+ technology. The input is hot caustic wash
Externí odkaz:
https://doaj.org/article/a252db851be2447e8af7c51db0a8febb
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Remigio Marano, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 21, Iss 8, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Lerg‐Pet (EU register number RECYC297), which uses the Starlinger iV+ technology. The input is hot caustic washed and
Externí odkaz:
https://doaj.org/article/f25767356ca2462785482dab3167265d
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Laurence Castle, Emma Di Consiglio, Roland Franz, Nicole Hellwig, Stefan Merkel, Maria Rosaria Milana, Eric Barthélémy, Remigio Marano, Ellen Van Haver, Gilles Rivière
Publikováno v:
EFSA Journal, Vol 21, Iss 7, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of poly(2‐hydroxypropanoic acid), n‐octyl/n‐decyl esters (OLA8), which is intended to be used as a plasticiser into polylactic acid (PLA) i
Externí odkaz:
https://doaj.org/article/84c5a431627744ee9dc3399948863e92
Autor:
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Andrew Chesson, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Vincent Dudler, Maria Rosaria Milana, Constantine Papaspyrides, Maria de Fátima Tavares Poças, Remigio Marano, Evgenia Lampi
Publikováno v:
EFSA Journal, Vol 21, Iss 4, Pp n/a-n/a (2023)
Abstract The EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) assessed the safety of the recycling process Roboplast (EU register number RECYC281), which uses the Bandera PURe15 technology. The input is hot caustic washed and d
Externí odkaz:
https://doaj.org/article/ee0d0290ff824b63a653727f89b2a478