Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Reiko TAKASAWA"'
Autor:
Ayumi Kobayashi, Reiko Takasawa, Kei Takasawa, Masato Nishioka, Masahide Kaneko, Hiroshi Ono, Takanobu Maekawa, Tomohiro Morio, Masayuki Shimohira
Publikováno v:
Allergology International, Vol 66, Iss 3, Pp 479-481 (2017)
Externí odkaz:
https://doaj.org/article/b55c2c0f1a064a9c924daf865733d76b
Autor:
Nozomi Matsuda, Yoko Wakejima, Kaoru Satoh, Kei Takasawa, Tomoyuki Kiguchi, Masayuki Shimohira, Reiko Takasawa, Masato Nishioka, Maki Gau
Publikováno v:
International Journal of Rheumatic Diseases. 21:746-754
Aim To examine clinical characteristics of Kawasaki disease (KD) in infants younger than 3 months of age and to develop a method for detecting KD in febrile infants. Method In a case-control study, we retrospectively collected clinical and laboratory
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bbdab17096de2ccf3cf8be44269410c3
https://doi.org/10.1111/1756-185x.13223
https://doi.org/10.1111/1756-185x.13223
Autor:
Masahide Kaneko, Tomohiro Morio, Ayumi Kobayashi, Masato Nishioka, Masayuki Shimohira, Reiko Takasawa, Takanobu Maekawa, Hiroshi Ono, Kei Takasawa
Publikováno v:
Allergology International, Vol 66, Iss 3, Pp 479-481 (2017)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b12e6c691e55d788cae6e7d8174c970c
Autor:
Tsunehiko Kurokami, Reiko Takasawa, Sayaka Takeda, Masashi Kurobe, Kei Takasawa, Masato Nishioka, Masayuki Shimohira
Publikováno v:
Turkish Journal of Pediatrics; 2018, Vol. 60 Issue 4, p429-432, 4p, 1 Black and White Photograph
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 56:1208-1211
Many compounds with attaching repellent activity in the blue mussel assay also showed antifouling activity in the conventional submerged assay. Only those attaching repellents with antimicrobial activity against marine Gram-positive bacteria isolated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39319bbdaad8823938787158574a8e2c
https://doi.org/10.1271/bbb.56.1208
https://doi.org/10.1271/bbb.56.1208
Publikováno v:
Agricultural and Biological Chemistry. 54:1607-1610
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8340d90745a086f0b0cb7427c4a4207c
https://doi.org/10.1080/00021369.1990.10870144
https://doi.org/10.1080/00021369.1990.10870144
Publikováno v:
NIPPON SHOKUHIN KOGYO GAKKAISHI. 37:256-260
(1) 沢わさび茎,葉の特徴的な香りを明らかにする目的で香りの成分を分析した. (2) 茎,葉抽出物中のω-Me-S-NCS類のアリル芥子油に対する含有比は根茎のそれよりも高く,茎,葉の香りの特徴と
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b60a239f71a30859de084dc603f1b5b
https://doi.org/10.3136/nskkk1962.37.4_256
https://doi.org/10.3136/nskkk1962.37.4_256
Autor:
Kanzo Sakata, Masato Shibata, Kazuhide Saito, Reiko Takasawa, Kazuo Ina, Isao Kishima, Akiyoshi Nishimura, Akihito Yagi, Hideo Etoh
Publikováno v:
NIPPON SHOKUHIN KOGYO GAKKAISHI. 37:953-958
1) 沢わさびおよび西洋わさびの特徴的な香気成分を逃すことなく濃縮できる凍結濃縮法を検討した.2)わさび類の酵素反応の時期について検討し,凍結粉砕物の水抽出物をそのまま凍結濃縮
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5c2ad52166f15ed47ac3ce3e631b0ac0
https://doi.org/10.3136/nskkk1962.37.12_953
https://doi.org/10.3136/nskkk1962.37.12_953
Publikováno v:
Agricultural and Biological Chemistry. 54:1607-1610
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d03bceb70e801cb0081ff01e483d4880
https://doi.org/10.1271/bbb1961.54.1607
https://doi.org/10.1271/bbb1961.54.1607
Autor:
Hideo Etoh, Akiyoshi Nishimura, Reiko Takasawa, Akihito Yagi, Kazuhide Saito, Kanzo Sakata, Isao Kishima, Kazuo Ina
Publikováno v:
Agricultural and Biological Chemistry. 54:1587-1589
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f4d039b9f0b0a364685b236a817c8798
https://doi.org/10.1080/00021369.1990.10870168
https://doi.org/10.1080/00021369.1990.10870168