Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Reihaneh Nateghi"'
Autor:
Reihaneh Nateghi, Shahriar Ghashghaei, Bahare Shokoohian, Maryam Hezavehei, Mahkameh Abbaszadeh, Bita Ebrahimi, Abdolhossein Shahverdi, Mehri Mashayekhi, Anastasia Shpichka, Peter Timashev, Mohammad Hossein Nasr-Esfahani, Massoud Vosough
Publikováno v:
International Journal of Fertility and Sterility, Vol 15, Iss 4, Pp 241-245 (2021)
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) pandemic struck global health systems with overgrowing demands in many fields of health care; yet, reproductive care, particularly pregnancy care remains a special focus of interest. Pregna
Externí odkaz:
https://doaj.org/article/2b1ea34c4ab94531869734d9fc0dd087
Publikováno v:
Italian Journal of Animal Science, Vol 18, Iss 1, Pp 636-645 (2019)
In recent years, there has been an increase in the consumption of omega-6 fatty acids (FAs) over omega-3. Moreover, the antioxidant nature of oil supplemented diet in human and animal studies is not clear. In this work, the n-3 effects on hen ovarian
Externí odkaz:
https://doaj.org/article/b2ac47469876458dab41de4da20e1c58
Autor:
Nahid, Nasiri, Reihaneh, Nateghi, Fatemeh, Zarei, Samaneh, Hosseini, Mohamdreza Baghaban, Eslaminejad
Publikováno v:
Advances in experimental medicine and biology. 1387
Osteoarthritis (OA) is a common progressively degenerative joint disease that affects more than 300 million people worldwide. OA is manifested by articular cartilage degradation, chronic pain, deformity, functional disability, and decreased quality o
Autor:
Reihaneh Nateghi, AliReza Alizadeh Moghadam Masouleh, Rouhollah Fathi, Amir Akhlaghi, Yousef Jafari Ahangari
Publikováno v:
Biopreservation and Biobanking. 17:148-156
The occurrence of cryoinjuries during ovarian tissue freezing necessitates development of methods that can overcome these challenges in cell and tissue cryopreservation. It has been hypothesized that omega-3 and vitamin E diet supplementation to the
Publikováno v:
Italian Journal of Animal Science, Vol 18, Iss 1, Pp 636-645 (2019)
In recent years, there has been an increase in the consumption of omega-6 fatty acids (FAs) over omega-3. Moreover, the antioxidant nature of oil supplemented diet in human and animal studies is not clear. In this work, the n-3 effects on hen ovarian
Autor:
Nahid Nasiri, Reihaneh Nateghi, Fatemeh Zarei, Samaneh Hosseini, Mohamdreza Baghaban Eslaminejad
Publikováno v:
Advances in Experimental Medicine and Biology ISBN: 9783031106378
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3289f769d7980aa265132ddf2ce2b555
https://doi.org/10.1007/5584_2021_695
https://doi.org/10.1007/5584_2021_695