Zobrazeno 1 - 10
of 57
pro vyhledávání: '"Reginaldo Nassar FERREIRA"'
Autor:
Reginaldo Jacovetti, Aldi Fernandes de Souza França, Debora de Carvalho Basto, Ludmilla Costa Brunes, Leonardo Guimarães Oliveira, Renata Vaz Ribeiro, Mirella Paula Costa e Silva, Emmanuel Arnhold, Reginaldo Nassar Ferreira
Publikováno v:
Ciência Animal Brasileira, Vol 24 (2023)
It is important to evaluate nutritional value of new grass species, which can be better characterized through rumen fermentation and degradation techniques. The aim was to evaluate the effects of Nitrogen (N) fertilization on the kinetics of fermenta
Externí odkaz:
https://doaj.org/article/bf310f86c9d14a3b9c71984b39d440a4
Autor:
Sonaide Faria Ferreira Marques, Lorena Oliveira Lopes, Kátia Flávia Fernandes, Reginaldo Nassar Ferreira
Publikováno v:
Revista de Biologia Neotropical, Vol 2, Iss 2, Pp 139-144 (2018)
Ver resumo em pdf no artigo.
Externí odkaz:
https://doaj.org/article/13b9fa9b35924269ab60099106bc0c6e
Autor:
Natália Alves Costa, Aline Priscila Pansani, Carlos Henrique de Castro, Diego Basile Colugnati, Carlos Henrique Xaxier, Katia Cylene Guimarães, Luiza Antas Rabelo, Valéria Nunes-Souza, Luis Fernando Souza Caixeta, Reginaldo Nassar Ferreira
Publikováno v:
PLoS ONE, Vol 14, Iss 3, p e0214626 (2019)
We estimated the effect of oligosaccharide supplementation and feed restriction on calves. The study was divided into two experimental periods of 28 days each with 20 crossbred calves that had initial body weight of 37 Kg and housed in individual pen
Externí odkaz:
https://doaj.org/article/8144a602bf664bc9a5bab8e6455717e1
Autor:
Leonardo Guimarães de Oliveira, Reginaldo Nassar Ferreira, João Teodoro Padua, Cirano José Ulhoa, Cristine dos Santos Settimi Cysneiros, Emmanuel Arnhold
Publikováno v:
Acta Scientiarum: Animal Sciences, Vol 37, Iss 2, Pp 181-186 (2015)
Current paper evaluates the performance of confined beef cattle supplemented with amylolytic enzyme complex produced by fungus Aspergillus awamori and a commercial product containing multienzyme complex, yeast and MOS. Treatments comprised control (b
Externí odkaz:
https://doaj.org/article/74a64c4ed07d4513bc966749f53d3489
Autor:
Reginaldo Nassar Ferreira, Jane Maria Bertocco Ezequiel, Rosemary Laís Galati, Juliana Borsari Dourado Sancanari, Sérgio do Nascimento Kronka, Cristine dos Santos Settimi Cysneiros
Publikováno v:
Semina: Ciências Agrárias, Vol 36, Iss 1, Pp 421-430 (2015)
The study was conducted to evaluated the site and extent of dry matter (DM), crude protein (CP), methionine (Met), lysine (Lys), and threonine (Thr) digestion of corn and byproducts obtained from corn germ mixed with different amounts of extruded or
Externí odkaz:
https://doaj.org/article/02eb34ffc6c14b5d9ebde05d4a68d133
Autor:
Danilo Leal Marques, Aldi Fernandes de Souza França, Leonardo Guimaraes Oliveira, Emmanuel Arnhold, Reginaldo Nassar Ferreira, Daniel Staciarini Correa, Debora Carvalho Bastos, Ludmilla Costa Brunes
Publikováno v:
Bioscience Journal, Vol 33, Iss 3 (2017)
The production capacity of green and dry mass of the entire plant, efficiency of N conversion, apparent N recovery and the chemical composition of cultivar Mulato II was evaluated under a system of cuts and nitrogen doses. The assay, conducted in the
Externí odkaz:
https://doaj.org/article/c75a0fec96c44b1c96e376d5cba912da
PRODUÇÃO, CARACTERIZAÇÃO E AVALIAÇÃO DE ENZIMAS FIBROLÍTICAS NA DIGESTIBILIDADE DA FORRAGEM DE MILHO
Autor:
Cristine dos Santos Settimi Cysneiros, Reginaldo Nassar Ferreira, Michelly Ayres Oliveira, Adriano Oliveira Favoretto, Emmanuel Arnhold, Cirano José Ulhoa
Publikováno v:
Ciência Animal Brasileira, Vol 14, Iss 4, Pp 426-435 (2013)
The objectives of this research were to produce and characterize an enzyme complex (EC), using the fungus Humicola grisea, and evaluate its effect on true digestibility of forage maize dry matter. We observed that the fungus produced cellulase, b-glu
Externí odkaz:
https://doaj.org/article/5f1d74ba7bbe414fb9e58e555b33d1f5
Autor:
Pablinny Moreira Galdino, Marcus Vinícius Mariano Nascimento, Fábio Borges de Sousa, Reginaldo Nassar Ferreira, José Realino de Paula, Elson Alves Costa
Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 46, Iss 3, Pp 455-462 (2010)
Lafoensia pacari A. St.-Hil. can be found from Amapá to Rio Grande do Sul states, and also in Paraguay and Bolivia. It is popularly known as pacari or mangava-brava and is used to promote weight loss, as an anti-thermal or tonic, to treat gastritis,
Externí odkaz:
https://doaj.org/article/90a70258625348f0b4658ce6b0383e2c
Autor:
Anderson Alves Garcia de Paula, Reginaldo Nassar Ferreira, Geisa Fleury Orsine, Leonardo Oliveira Guimarães, Euclides Reuter de Oliveira
Publikováno v:
Ciência Animal Brasileira, Vol 10, Iss 1, Pp 1-8 (2009)
Avaliaram-se os parâmetros ruminal (pH e N-NH3) e plasmático (ureia) de vacas mestiças (holandês x zebu) não-lactantes, canuladas no rúmen, inoculadas ou não com 28 g/animal/dia de nitrogênio não-proteico. Mantiveram-se os animais em estábu
Externí odkaz:
https://doaj.org/article/69805c1742584971ac6fcc0c0f936201
Autor:
Benedito Dias de Oliveira Filho, Geysa Fleuri Orsine, Reginaldo Nassar Ferreira, Miguel Joaquim Dias
Publikováno v:
Pesquisa Agropecuária Tropical, Vol 25, Iss 1, Pp 53-62 (2007)
O trabalho foi conduzido no Setor de Caprinos da Universidade Federal de Goiás, de janeiro a dezembro de 1989. Foram utilizados quatro animais da raça parda, com idade variando de 12 a 18 meses. Os animais permaneceram em piquetes de capim Brachiar
Externí odkaz:
https://doaj.org/article/5569e9645aae4443b28c6c0fa697805a