Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Reginald Agu"'
Publikováno v:
Food Chemistry Advances, Vol 4, Iss , Pp 100726- (2024)
One way to mitigate the adverse impacts of climate change is through aggressive replacement of fossil energy sources with plant derived renewable energy. The potential of different grades of cassava starch, including decayed cassava starch, as viable
Externí odkaz:
https://doaj.org/article/659fcf7d63cb43efa7ee981d0413ca7a
Autor:
Tochukwu Nwagu, OnyetugoChioma Amadi, Bassey Okon, Anastesia Ozioko, Chukwudi Nnamchi, Anene Moneke, Bartholomew Okolo, Reginald Agu, Ifeany Ndubuisi
Publikováno v:
Access Microbiology. 4
Beer production in Nigeria is dependent on imported brewery yeasts and hops, which consequently increases the cost of beer production. The current study was conducted to determine the effect of using indigenous strains of Saccharomycessp. in place of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::27cd66b0c5d21551fb7f6b86b78c91f8
https://doi.org/10.1099/acmi.ac2021.po0258
https://doi.org/10.1099/acmi.ac2021.po0258
Autor:
Nnenna Olive Ezeh, Tochukwu N.T. Nwagu, Onyetugo C. Amadi, Bartholomew Okolo, Anene Moneke, Reginald Agu
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 47:102614
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ec3f0f176c43760ebcdafcfa74340588
https://doi.org/10.1016/j.bcab.2023.102614
https://doi.org/10.1016/j.bcab.2023.102614
Autor:
Anene Moneke, Onyetugo Amadi, Chukwudi Nnamchi, Tochukwu Nwagu, Bartholomew Okolo, Reginald Agu
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 42:102352
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::22da8889538799e39da63b4b22f88454
https://doi.org/10.1016/j.bcab.2022.102352
https://doi.org/10.1016/j.bcab.2022.102352