Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Regina Edziyie"'
Autor:
Suzette, Sey E., Nelson, Agbo W., Regina, Edziyie, Philip, Amoah, Mark, Yeboah-Agyepong, Raphael, Nsiah-Gyambibi, Shabana, Abbas
Publikováno v:
In Heliyon March 2021 7(3)
Autor:
Suzette, Sey E., Nelson, Agbo W., Regina, Edziyie, Philip, Amoah, Mark, Yeboah-Agyepong, Raphael, Nsiah-Gyambibi, Shabana, Abbas
Publikováno v:
In Heliyon 29 February 2024 10(4)
Publikováno v:
African Journal of Aquatic Science. 45:421-430
This study investigated the spatio-temporal distribution of organochlorine pesticides (OCPs) in water and sediments of the Bui Reservoir from June 2017 to May 2018, to provide baseline data for mon...
Autor:
Regina Edziyie, Hillary Egna, S. Amisah, Kwamena K. Quagrainie, Maame Esi Goode, Kwasi Adu Obirikorang, Emmanuel A. Frimpong, Stephen Gyamfi
Publikováno v:
Aquaculture Research. 51:3520-3532
Autor:
D. N. Akongyuure, Regina Edziyie
Publikováno v:
Lakes & Reservoirs: Science, Policy and Management for Sustainable Use. 25:157-166
Autor:
Benjamin Betey Campion, Daniel Adjei-Boateng, Regina Edziyie, Collins Prah Duodu, Priscilla Animah Obirikorang
Publikováno v:
Journal of Applied Animal Research, Vol 48, Iss 1, Pp 525-533 (2020)
This study assessed the physical characteristics, faecal, ammonia and phosphorus waste production rates of mixtures of groundnut, cottonseed, copra and soybean meals as a replacement for fishmeal in Nile tilapia diets. Six experimental diets were for
Autor:
Daniel Adjei-Boateng, Peter Vilhelm Skov, Godfred Owusu-Boateng, N. W. Agbo, Bodil Katrine Larsen, Regina Edziyie, Collins Prah Duodu
Publikováno v:
Animal Nutrition, Vol 4, Iss 4, Pp 442-451 (2018)
Duodu, C P, Adjei-Boateng, D, Edziyie, R E, Agbo, N W, Owusu-Boateng, G, Larsen, B K & Skov, P V 2018, ' Processing techniques of selected oilseed by-products of potential use in animal feed: Effects on proximate nutrient composition, amino acid profile and antinutrients ', Animal Nutrition, vol. 4, no. 4, pp. 442-451 . https://doi.org/10.1016/j.aninu.2018.05.007
Animal Nutrition
Duodu, C P, Adjei-Boateng, D, Edziyie, R E, Agbo, N W, Owusu-Boateng, G, Larsen, B K & Skov, P V 2018, ' Processing techniques of selected oilseed by-products of potential use in animal feed: Effects on proximate nutrient composition, amino acid profile and antinutrients ', Animal Nutrition, vol. 4, no. 4, pp. 442-451 . https://doi.org/10.1016/j.aninu.2018.05.007
Animal Nutrition
The effects of processing by autoclaving (AC), soaking (SK), short-term fermentation (S-TF, 4 d) and long-term fermentation (L-TF, 14 d) on the nutritional composition, amino acid profile and some antinutrients were determined for cottonseed meal (CS
Autor:
Regina Edziyie, Benjamin Betey Campion, Emmanuel T. D. Mensah, Lauridsen L. Torben, Hederick R. Dankwa, Ruby Asmah
Publikováno v:
Tetteh-Doku, E M, Dankwa, H R, Lauridsen, T L, Asmah, R, Campion, B B & Edziyie, R 2018, ' Effects of seasonal and environmental changes on aquaculture production in tropical Lake Volta, Ghana ', Aquaculture International, vol. 26, no. 6, pp. 1387-1400 . https://doi.org/10.1007/s10499-018-0294-7
Globally, aquaculture production is faced with numerous challenges, notable among which is water quality. The study determined seasonal environmental changes in Lake Volta and its implications on cage production of Nile tilapia, Oreochromis niloticus
Autor:
Benjamin Betey Campion, Emmanuel T. D. Mensah, Torben L. Lauridsen, Hederick R. Dankwa, Regina Edziyie, Ruby Asmah
Publikováno v:
Tetteh-Doku, E M, Dankwa, H R, Lauridsen, T L, Asmah, R, Campion, B B & Edziyie, R 2019, ' Seasonal changes in fish catch and environmental variables in a large Tropical Lake, Volta, Ghana ', African Journal of Ecology, vol. 57, no. 1, pp. 66-75 . https://doi.org/10.1111/aje.12537
Fish species assemblage and selected environmental variables were monitored in Lake Volta from September 2014 to August 2016 to determine seasonal variability in species composition, catch and environmental variables that determine the structure of t
Autor:
David Attim Abass, Peter Vilhelm Skov, Kwasi Adu Obirikorang, Benjamin Betey Campion, Regina Edziyie
Publikováno v:
Aquaculture International. 26:843-855
The yeast Saccharomyces cerevisiae is one of the commonest probiotics incorporated in aquafeeds. An 84-day feeding trial was conducted to evaluate the effects of varying dietary inclusions of S. cerevisiae, 0% (control), 3% (YF3), 5% (YF5), and 7% (Y