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pro vyhledávání: '"Reena Chaturvedi"'
Publikováno v:
Food and Nutrition Sciences. :600-608
Jams are delicious and nutritious spreads typically made from fruit, sugar and pectin that ensure availability of fruits in off-season. The study aimed to develop papaya-gooseberry jam and to evaluate sensory and nutritional parameters. Six variation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::061278375d8306463185d60ef4b695e1
https://doi.org/10.4236/fns.2016.77061
https://doi.org/10.4236/fns.2016.77061
