Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Rebecca Esche"'
Publikováno v:
Journal of Agricultural and Food Chemistry. 61:11636-11644
As information on free sterols/stanols and steryl/stanyl esters in nuts is lacking, the compositions and contents of these lipid constituents in ten different nut types were analyzed. The applied approach was based on online liquid chromatography-gas
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5ae8b2cce083e980a5d27316eb41f002
https://doi.org/10.1021/jf403900q
https://doi.org/10.1021/jf403900q
Publikováno v:
Journal of Agricultural and Food Chemistry. 61:10932-10939
The suitability of online liquid chromatography-gas chromatography for the analysis of free sterols/stanols, steryl/stanyl fatty acid esters, and trans-steryl/stanyl ferulic acid esters in cereals is demonstrated. The silylated lipid extracts were fr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d041a538f67171c9ee3504ad6a07a66
https://doi.org/10.1021/jf403046z
https://doi.org/10.1021/jf403046z
Publikováno v:
Journal of Cereal Science. 58:333-340
The contents and the compositions of free sterols/stanols, steryl/stanyl fatty acid esters and steryl/stanyl phenolic acid esters were determined in 25 corn cultivars grown at the same location and in the same year. The lipid extracts obtained from t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3473987abd3326dc5bd8feb720635634
https://doi.org/10.1016/j.jcs.2013.07.011
https://doi.org/10.1016/j.jcs.2013.07.011
Publikováno v:
European Food Research and Technology. 236:999-1007
Qualitative and quantitative methods for the analysis of intact phytosteryl/phytostanyl esters in enriched dairy products with substantial amounts of protein and fat were established. Lipids were extracted after acid digestion in order to achieve a c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4d4e948883ab722e5eb4ba8fa599015b
https://doi.org/10.1007/s00217-013-1958-1
https://doi.org/10.1007/s00217-013-1958-1
Autor:
Karl-Heinz Engel, Rebecca Esche, Andreas Barnsteiner, Wolfgang Schmid, Emma Chiavaro, Angelica di Gianvito
Publikováno v:
Food Control. 27:275-283
The capillary gas chromatographic (GC) separation of complex mixtures of plant steryl and stanyl fatty acid esters was achieved using a medium polar trifluoropropylmethyl polysiloxane as stationary phase. An approach allowing the facile synthesis of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::12ed35bd01bbaf9abdee906646720441
https://doi.org/10.1016/j.foodcont.2012.03.032
https://doi.org/10.1016/j.foodcont.2012.03.032
Autor:
G. K. Jayaprakasha, Bhimangouda S. Patil, Federica Pellati, Yingjian Lu, Devanand Luthria, Jose Luis Perez, Bhimanagouda S. Patil, Gislaine C. Nogueira, Mauricio A. Rostagno, M. Thereza M. S. Gomes, M. Angela A. Meireles, Gertrud E. Morlock, Aránzazu Marín, Gary Sharman, Marie Burgess, Christopher Reutter, Alfonso Espada, N. G. Ntalli, P. Caboni, Petr Česla, Petra Dinisová, Jana Váňová, Lenka Česlová, Jan Fischer, Davide Barreca, Ersilia Bellocco, Ugo Leuzzi, Giuseppe Gattuso, Lior Rubinovich, Doron Holland, Rachel Amir, Chia-Chuan Chang, Shoei-Sheng Lee, Priyanka R. Chaudhary, Rebecca Esche, Birgit Scholz, Karl-Heinz Engel, Henryk Jeleń, Alina Vasilescu, Alis Vezeanu, Ying Liu, Ioana S. Hosu, R. Mark Worden, Serban F. Peteu, Timothy J. Anderson, Yongfeng Ai, Roger W. Jones, Robert S. Houk, Jay-lin Jane, Yinsheng Zhao, Diane F. Birt, John F. McClelland, Chee-Yan Choo, NorShahidah Sahidan, A. Latiff, Jan Schripsema, Marianna A. Lemos, Marcilene F. V. Dianin, Dalessandro S. Vianna, Denise S. Dagnino
Publikováno v:
Journal of agricultural and food chemistry. 60(21)
An approach based on solid-phase extraction for the effective separation of free phytosterols/phytostanols and phytosteryl/phytostanyl fatty acid and phenolic acid esters from cereal lipids was developed. The ester conjugates were analyzed in their i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2bee0f99a6f3743bd559460b560819b0
https://pubmed.ncbi.nlm.nih.gov/22524687
https://pubmed.ncbi.nlm.nih.gov/22524687