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Autor:
Aritsara ANA; Plant Ecophysiology and Evolution Group, State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangxi University, Nanning, Guangxi, 530004, China.; Guangxi Key Laboratory of Forest Ecology and Conservation, College of Forestry, Guangxi University, Nanning, 530004, China.; Unité de Formation et de Recherche Sciences du Bois, Département Foresterie et Environnement, Ecole Supérieure des Sciences Agronomiques, Université d'Antananarivo, BP 175, Antananarivo, 101, Madagascar., Razakandraibe VM; Unité de Formation et de Recherche Sciences du Bois, Département Foresterie et Environnement, Ecole Supérieure des Sciences Agronomiques, Université d'Antananarivo, BP 175, Antananarivo, 101, Madagascar., Ramananantoandro T; Unité de Formation et de Recherche Sciences du Bois, Département Foresterie et Environnement, Ecole Supérieure des Sciences Agronomiques, Université d'Antananarivo, BP 175, Antananarivo, 101, Madagascar., Gleason SM; Water Management and Systems Research Unit, USDA-ARS, Fort Collins, CO, 80526, USA., Cao KF; Plant Ecophysiology and Evolution Group, State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, Guangxi University, Nanning, Guangxi, 530004, China.; Guangxi Key Laboratory of Forest Ecology and Conservation, College of Forestry, Guangxi University, Nanning, 530004, China.
Publikováno v:
The New phytologist [New Phytol] 2021 Feb; Vol. 229 (3), pp. 1467-1480. Date of Electronic Publication: 2020 Oct 27.