Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Razafiarimanga Zara Nomentsoa"'
Autor:
Razafiarimanga, Zara Nomentsoa, Yao, Yves Boris Kouakou, Rajerison, Minoarison, Randriamampianina, Lovarintsoa Judicael, Rahelinirina, Soanandrasana, Rakotoarison, Radolalaina, Alexandra, Bastaraud, Elisoa, Hariniaina, Pascal, Handshumacher, Ronan, Jambou
Publikováno v:
In Parasite Epidemiology and Control November 2022 19
Autor:
Rahelinirina, Soanandrasana, Razafiarimanga, Zara Nomentsoa, Rajerison, Minoarisoa, Djedanem, Medard, Handschumacher, Pascal, Jambou, Ronan
Publikováno v:
Pathogens; Nov2024, Vol. 13 Issue 11, p918, 17p
Autor:
Thierry-Borel N'dri, Kouadio1,2, Razafiarimanga, Zara Nomentsoa3, Randriamparany, Tantely4, Nowakowsky, Mireille5, Djaman, Joseph Allico1,6, Jambou, Ronan1,7 rjambou@pasteur.fr
Publikováno v:
Pan African Medical Journal One Health. 2022, Vol. 9, p1-11. 11p.
Autor:
Rakoto Danielle Aurore Doll, Ralitera Andrianirina Manampisoa, Randrianarivo Hanitra Ranjana, Randriamampianina Lovarintsoa Judicael, Razafiarimanga Zara Nomentsoa, Jeannoda Victor Louis
Publikováno v:
GSC Biological and Pharmaceutical Sciences. 16:115-125
The present work aimed to study the composition and antibacterial properties of the essential oils (EO) ofOcotea zahamenensisleaves (LEO), stem (SEO) and root (REO) barks from two harvest periods (March and June). All EOs were extracted by hydrodisti
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d89516000c61441b2d0d71c78c709000
https://doi.org/10.30574/gscbps.2021.16.1.0202
https://doi.org/10.30574/gscbps.2021.16.1.0202
Autor:
Razafimaharavo Herimanana, Razafiarimanga Zara Nomentsoa, Randriamampianina Lovarintsoa Judicael, Randrianarivo Hanitra Ranjana, Rakoto Danielle Aurore Doll, Jeannoda Victor Louis
The present work aims to study the chemical composition and the antimicrobial and antioxidant properties of the essential oil of Senecio longiscapus (SLEO) leaves. SLEO was extracted from fresh leaves by hydrodistillation with a yield of 3%. It is cl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::040e4561006e4533c8952bc888cfbb3b
Autor:
Rakoto Danielle Aurore Doll, Razafimaharavo Herimanana, Randrianarivo Hanitra Ranjana, Razafiarimanga Zara Nomentsoa, Randriamampianina Lovarintsoa Judicael, Jeannoda Victor Louis
The present work aims to study the chemical composition and the antimicrobial and antioxidant properties of the essential oil ofSenecio longiscapus(SLEO) leaves. SLEO was extracted from fresh leaves by hydrodistillation with a yield of 3%. It is clea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::be2b962aba8dcda6b967a9672bb85934