Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Rayr Rodrigues Lima"'
Autor:
Jaqueline Ferreira Vieira Bessa, Osvaldo Resende, Rayr Rodrigues Lima, Maria Aparecida da Silva Lopes, Carolina de Freitas Fófano Garcia, Wellytton Darci Quequeto
Publikováno v:
Revista Principia, Vol 1, Iss 54, Pp 148-162 (2021)
Objetivou-se, neste trabalho, avaliar, ao longo do armazenamento, o efeito da temperatura e do teor de água em grãos de soja com elevada danificação por percevejo na lavoura, por meio da qualidade sanitária. Foram utilizados dois teores de água
Externí odkaz:
https://doaj.org/article/20a8978604b14fc6a25f44314b9f7af8
Autor:
Jaqueline Ferreira Vieira Bessa, Maria Aparecida da Silva Lopes, Valdiney Cambuy Siqueira, Elivanio Santos Rosa, Rayr Rodrigues Lima, Osvaldo Resende
Publikováno v:
Revista Ceres v.68 n.3 2021
Revista Ceres
Universidade Federal de Viçosa (UFV)
instacron:UFV
Revista Ceres, Vol 68, Iss 3, Pp 185-193 (2021)
Revista Ceres, Volume: 68, Issue: 3, Pages: 185-193, Published: 16 JUN 2021
Revista Ceres
Universidade Federal de Viçosa (UFV)
instacron:UFV
Revista Ceres, Vol 68, Iss 3, Pp 185-193 (2021)
Revista Ceres, Volume: 68, Issue: 3, Pages: 185-193, Published: 16 JUN 2021
Bugs are pest insects that, when not adequately controlled, may cause significant losses in the soybean crop. Their damage to grains compromises delivery in the storage unit and storage success. Thus, the objective of this study was to evaluate, duri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::06bad8e61c2ead0c264340b692e40fe4
https://doi.org/10.1590/0034-737x202168030004
https://doi.org/10.1590/0034-737x202168030004
Autor:
Maria Aparecida da Silva Lopes, Jaqueline Ferreira Vieira Bessa, Adrielle Borges de Almeida, Osvaldo Resende, Rayr Rodrigues Lima
Publikováno v:
Brazilian Journal of Development. 6:48170-48187
O objetivo neste trabalho foi avaliar a qualidade do oleo e quantificar as proteinas durante o armazenamento em diferentes condicoes dos graos de soja altamente danificados por percevejo na lavoura. Os graos foram obtidos de lavouras comerciais com 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a944db1580d5c96f3091b9cf9004515f
https://doi.org/10.34117/bjdv6n7-457
https://doi.org/10.34117/bjdv6n7-457
Autor:
Wellytton Darci Quequeto, Rayr Rodrigues Lima, Eduarda Ribeiro Costa, Lílian Moreira Costa, Silvia Amelia Verdiani Tfouni, José Ronaldo Quirino, Fernanda Moralez Leme Gomes, Daniel Emanuel Cabral de Oliveira, Osvaldo Resende
Publikováno v:
Food Science and Technology, Issue: ahead, Published: 28 APR 2021
Food Science and Technology (2021)
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e55820, Published: 28 APR 2021
Food Science and Technology (2021)
Food Science and Technology v.42 2022
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Volume: 42, Article number: e55820, Published: 28 APR 2021
The objective of this study was to evaluate the drying system using a dryer with furnace automatically fed with eucalyptus chips and another dryer manually fed with eucalyptus firewood, as well as assessing the quality of corn grains. Harvest was mec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f2e1b7b10a6d1649677158fc8ffb63c
https://doi.org/10.1590/fst.55820
https://doi.org/10.1590/fst.55820
Autor:
Valdiney Cambuy Siqueira, Osvaldo Resende, Wellytton Darci Quequeto, Rayr Rodrigues Lima, Jaqueline Ferreira Vieira Bessa, Daniel Emanuel Cabral de Oliveira
Publikováno v:
Revista Brasileira de Engenharia Agrícola e Ambiental v.25 n.10 2021
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Revista Brasileira de Engenharia Agrícola e Ambiental-Agriambi, Vol 25, Iss 10, Pp 696-702 (2021)
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 25, Issue: 10, Pages: 696-702, Published: 04 AUG 2021
Revista Brasileira de Engenharia Agrícola e Ambiental
Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
Revista Brasileira de Engenharia Agrícola e Ambiental-Agriambi, Vol 25, Iss 10, Pp 696-702 (2021)
Revista Brasileira de Engenharia Agrícola e Ambiental, Volume: 25, Issue: 10, Pages: 696-702, Published: 04 AUG 2021
Safflower is a crop of high economic value with high oil concentration in its seeds and great industrial versatility, besides various benefits to human health. As with other agricultural crops, it is common to store safflower to make it available in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a25f82161f77f41c26ce81a2d2256eae
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021001000696
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662021001000696
Autor:
Osvaldo Resende, Jaqueline Ferreira Vieira Bessa, Carolina De Freitas Fófano Garcia, Maria Aparecida da Silva Lopes, Wellytton Darci Quequeto, Rayr Rodrigues Lima
Publikováno v:
Revista Principia - Divulgação Científica e Tecnológica do IFPB. 1:148
The objective of this work was to evaluate, throughout the storage, the effect of temperature and moisture content on soybean grains with high damage caused by stink bug in the crop, through sanitary quality. Two moisture contents (11.75 and 13.84% w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41bd0b80ebd84bc685ca6724227d5d36
https://doi.org/10.18265/1517-0306a2021v1n54p148-162
https://doi.org/10.18265/1517-0306a2021v1n54p148-162