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pro vyhledávání: '"Ray W. Basrowi"'
Autor:
Ray W. Basrowi, Charisma Dilantika
Publikováno v:
World Nutrition Journal, Vol 5, Iss 1-1, Pp 33-39 (2021)
Iron is a vital nutrient to promote the availability of tissue oxygen, cell growth and control of differentiation, and energy metabolism. Preventing Iron Deficiency Anemia (IDA) is necessary because iron is vital to central nervous system growth and
Externí odkaz:
https://doaj.org/article/2564c9a62b4c47a8a348d054b452aaf2
Publikováno v:
Nutrients, Vol 13, Iss 7, p 2397 (2021)
Anemia has been acknowledged as worldwide problem, including in Indonesia. This cross-sectional study aims to explore dietary determinants as risk factors for anemia in children aged 6–36 months living in a poor urban area of Jakarta. The study was
Externí odkaz:
https://doaj.org/article/c9c45d6ca18d425a89c4e6f0345e1a42
Autor:
Mirari Prasadajudio, Yoga Devaera, Noormanto Noormanto, Rahmat B. Kuswiyanto, Bambang Sudarmanto, Murti Andriastuti, I Gusti Lanang Sidiartha, Nova L. Sitorus, Ray W. Basrowi
Publikováno v:
Current Developments in Nutrition. 7:100021