Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ray Duran"'
Autor:
John Chauvin, Ray Duran, Kouhyar Tavakolian, Alireza Akhbardeh, Nicholas MacKinnon, Jianwei Qin, Diane E. Chan, Chansong Hwang, Insuck Baek, Moon S. Kim, Rachel B. Isaacs, Ayse Gamze Yilmaz, Jiahleen Roungchun, Rosalee S. Hellberg, Fartash Vasefi
Publikováno v:
Applied Sciences, Vol 11, Iss 22, p 10628 (2021)
Relative to standard red/green/blue (RGB) imaging systems, hyperspectral imaging systems offer superior capabilities but tend to be expensive and complex, requiring either a mechanically complex push-broom line scanning method, a tunable filter, or a
Externí odkaz:
https://doaj.org/article/fd18c1a6f0454c0ca3a24a360fcbaa59
Autor:
Diane E. Chan, Ray Duran, Moon S. Kim, Alireza Akhbardeh, Nicholas B. Mackinnon, Kouhyar Tavakolian, John Chauvin, Insuck Baek, Jiahleen Roungchun, Chansong Hwang, Rosalee S. Hellberg, Jianwei Qin, Ayse Gamze Yilmaz, Rachel B. Isaacs, Fartash Vasefi
Publikováno v:
Applied Sciences, Vol 11, Iss 10628, p 10628 (2021)
Applied Sciences
Volume 11
Issue 22
Applied Sciences
Volume 11
Issue 22
Relative to standard red/green/blue (RGB) imaging systems, hyperspectral imaging systems offer superior capabilities but tend to be expensive and complex, requiring either a mechanically complex push-broom line scanning method, a tunable filter, or a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::82943bfc8abd5133e37f6b5ee8186946
https://www.mdpi.com/2076-3417/11/22/10628
https://www.mdpi.com/2076-3417/11/22/10628
Autor:
Stanley Ng, Thomas Burke, Fartash Vasefi, Kenneth Barton, Ray Duran, John Chauvin, Nicholas B. Mackinnon, Kouhyar Tavakolian, Alireza Akhbardeh
Publikováno v:
Innovation in the Food Sector Through the Valorization of Food and Agro-Food By-Products ISBN: 9781838806828
Food waste is a global problem caused in large part by premature food spoilage. Seafood is especially prone to food waste because it spoils easily. Of the annual 4.7 billion pounds of seafood destined for U.S. markets between 2009 and 2013, 40 to 47
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f6347cb0396c647be70ab8e0ba181213
https://doi.org/10.5772/intechopen.97624
https://doi.org/10.5772/intechopen.97624
Autor:
Alireza Akhbardeh, Kouhyar Tavakolian, Walter F. Schmidt, Ayse Gamze Yilmaz, Chansong Hwang, Insuck Baek, Nicholas B. Mackinnon, Ray Duran, Jianwei Qin, Rachel B. Isaacs, Fartash Vasefi, Moon S. Kim, Rosalee S. Hellberg
Publikováno v:
Sensing for Agriculture and Food Quality and Safety XII.
Our goal is to use multiple spectroscopy methods in a single system and develop novel multimode spectroscopic data fusion techniques for fish species identification in real-time. We collected spectral signatures of fish fillets from six fish species
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fdb607a6d9ab6a9e3c0a4269ceb45ff6
https://doi.org/10.1117/12.2559226
https://doi.org/10.1117/12.2559226