Contributors

Autor: Abraham, Soniya, Adebowale, Babasola A., Adnan, Mohammed, Afreen, Asma, Ahmad, Asif, Ahmed, Zaheer, Alhamad, Mohammad N., Aliev, Gjumrakch, Al-Mahasneh, Majdi A., Alu’datt, Muhammad H., Anjum, Nomana, Baliga, Manjeshwar S., Bassinello, Priscila Zaczuk, Bhat, Poornima R., Camen-Comanescu, Petronela, Campos-Vega, Rocio, Chaitanya, Amajala K., Chari, Brahma P.V., Chubarev, Vladimir N., D’Cunha, Rithesh, D’Souza, Sueallen, D’Souza, Reshmina C.C., Oomah, B. Dave, Santiago, Raquel de Andrade Cardoso, Dharmaraj, Selvakumar, Ditu, Lia-Mara, Ejaz, Rebia, Gammoh, Sana, George, Thomas, Ghosh, Asit Ranjan, Goyal, Ankit, Grigore, Madalina E., Gunasheela, Devika, Hariharan, Sneha, Holban, Alina Maria, Imandi, Sarat B., Jayeola, Christianah O., Jekrabettu, Ramakrishna P., Joshi, Vinod Kumar, Kaleem, Muhammad, Kalkal, Meenu, Kamal, Mohammad A., Lakkappa, Dhananjaya B., Lebaka, Veeranjaneya Reddy, Malla, Rama Rao, Martín Ortega, Armando M., Martínez Leo, Edwin E., Mehdizadeh, Leila, Moghaddam, Mohammad, Naik, Taresh, Narala, Venkatarami Reddy, Ogunwolu, Semiu O., Olawuni, Ijeoma A., Olubamiwa, Olayiwola, Pai, Ramakrishna J., Pais, Michael, Palatty, Princy L., Pasha, Imran, Patel, Ami, Patra, Jayanta K., Putta, Swathi, Rababah, Taha, Rawshdeh, Mervat, Saka, Silas, Saldanha, Elroy, Segura Campos, Maira R., Semwal, Anil D., Shah, Nihir, Sharif, Mian K., Sharma, Gopal K., Sharma, Prakash C., Shrinath Baliga, Manjeshwar, Sihag, Manvesh K., Singdevsachan, Sameer K., Siva Kumar, Korada, Srivastava, Yashi, Tanwar, Beenu, Tarasov, Vadim V., Thatoi, Hrudayanath, Tranchant, Carole C., Uruakpa, Florence O., Uzoma, Abimbola, Vechalapu, Rama Rao, Wee, Young Jung, Wirnitzer, Katharina C., Yahaya, Lateef E., Yarla, Nagendra S.

Publikováno v: In Therapeutic, Probiotic, and Unconventional Foods 2018:xiii-xv

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