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pro vyhledávání: '"Rawan A. Amara"'
Autor:
Rawan AlJaloudi, Maher M. Al-Dabbas, Hani J. Hamad, Rawan A. Amara, Zaher Al-Bashabsheh, Mahmoud Abughoush, Imranul H. Choudhury, Bha’a Aldin Al-Nawasrah, Sehar Iqbal
Publikováno v:
Foods, Vol 13, Iss 2, p 259 (2024)
Protein-rich energy bars are known as an excellent nutritional supplement for athletes that help to build and repair connective tissues. The study is, therefore, aimed at developing high-protein bars using lupine seeds, wheat germ, and selected dried
Externí odkaz:
https://doaj.org/article/22cb14b154ad4affb29dbe142bc39ef6