Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Ravindran Narendra Babu"'
Autor:
Deepak, Shankaregowdanakopalu Jagadeesh, Kannan, Porteen, Savariraj, Wilfred Ruban, Ayyasamy, Elango, Tuticorin Maragatham Alagesan, Senthil Kumar, Ravindran, Narendra Babu, Sundaram, Sureshkannan, Mohanadasse, Nithya Quintoil, Kang, Qing, Cull, Charley A., Amachawadi, Raghavendra G.
Publikováno v:
Scientific Reports; 10/27/2024, Vol. 14 Issue 1, p1-12, 12p
Akademický článek
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Autor:
Deepak, Shankaregowdanakopalu Jagadeesh, Kannan, Porteen, Savariraj, Wilfred Ruban, Ghatak, Sandeep, Ayyasamy, Elango, Senthil Kumar, Tuticorin Maragatham Alagesan, Ravindran, Narendra Babu, Sundaram, Sureshkannan, Kang, Qing, Cull, Charley A., Amachawadi, Raghavendra G.
Publikováno v:
Foodborne Pathogens & Disease; Dec2023, Vol. 20 Issue 12, p570-578, 9p
Autor:
Padmanaban Sriram, Chandrasekar Vasanthi, R Karunakaran, Velluru Appa Rao, Ravindran Narendra Babu
Publikováno v:
Journal of Food Processing and Preservation. 44
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::58ccac3b04cf6eb2c3fe896b85d2ce0c
https://doi.org/10.1111/jfpp.14877
https://doi.org/10.1111/jfpp.14877
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
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Occurrence and enterotoxin gene profiles of Staphylococcus aureus isolated from retail chicken meat.
Publikováno v:
Food Science & Technology International; Oct2021, Vol. 27 Issue 7, p619-625, 7p
Autor:
Ravindran Narendra Babu, R Karunakaran, Vasanthi Chandrasekar, Velluru Appa Rao, Padmanabhan Sriram
Publikováno v:
International Journal of Livestock Research. :1
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf1c88c6acb5156a1a7e363a881e54ae
https://doi.org/10.5455/ijlr.20200518040518
https://doi.org/10.5455/ijlr.20200518040518
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Journal of Animal Research. 5:885
The objective of this study was to assess the effect of different binders like wheat flour, soy flour), whole egg and liquid whey under packaging methods like Aerobic and Vacuum packaging on the structure, physico-chemical, microbial and sensory qual
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::74f441a32ddab989beb2ee5c26640189
https://doi.org/10.5958/2277-940x.2015.00147.3
https://doi.org/10.5958/2277-940x.2015.00147.3
Isolation and genomic characterization of S taphylococcus aureus bacteriophages from Chennai, India.
Autor:
Deepak SJ; Department of Veterinary Public Health and Epidemiology, Madras Veterinary College, TANUVAS, Chennai, India., Kannan P; Department of Veterinary Public Health and Epidemiology, Madras Veterinary College, TANUVAS, Chennai, India., Savariraj WR; Department of Livestock Products and Technology, Veterinary College, KVAFSU, Bengaluru, India., S A; ICMR-National Animal Resource Facility for Biomedical Research (NARFBR), Hyderabad, Telangana, India., Ayyasamy E; Veterinary College and Research Institute, TANUVAS, Salem, India., Tuticorin Maragatham Alagesan SK; Zoonoses Research Laboratory, Centre for Animal Health Studies, TANUVAS, Chennai, India., Ravindran NB; Department of Livestock Products and Technology, Madras Veterinary College, TANUVAS, Chennai, India., Sundaram S; Department of Veterinary Public Health and Epidemiology, Madras Veterinary College, TANUVAS, Chennai, India., Mohanadasse NQ; Department of Veterinary Public Health and Epidemiology, RIVER, Pondicherry, India., Shippy TD; Bioinformatics Center, Division of Biology, Kansas State University, Manhattan, Kansas, USA., Cull CA; Midwest Veterinary Services, Inc., Oakland, Nebraska, USA., Levent G; Texas Tech University School of Veterinary Medicine, Amarillo, Texas, USA., Amachawadi RG; Department of Clinical Sciences, College of Veterinary Medicine, Kansas State University, Manhattan, Kansas, USA.
Publikováno v:
Microbiology resource announcements [Microbiol Resour Announc] 2024 Apr 11; Vol. 13 (4), pp. e0120923. Date of Electronic Publication: 2024 Mar 08.