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pro vyhledávání: '"Ravikiran R. Kanabargi"'
Autor:
Pradnya G. Patted, Rajashree S. Masareddy, Archana S. Patil, Ravikiran R. Kanabargi, Chetan T. Bhat
Publikováno v:
Future Journal of Pharmaceutical Sciences, Vol 10, Iss 1, Pp 1-11 (2024)
Abstract Background In recent years, public awareness of healthy diets has significantly increased, leading to a rise in the consumption of nutritional supplements. Among these, omega-3 fatty acids have become particularly popular. n − 3 polyunsatu
Externí odkaz:
https://doaj.org/article/e192cd1df6e947c4a3c7a87ee4a011b3
