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pro vyhledávání: '"Ravacci G"'
Publikováno v:
Nutrición Hospitalaria. mar/abr2011, Vol. 26 Issue 2, p254-264. 11p.
Autor:
Santos JR; Gastroenterology Department, University of São Paulo School of Medicine (FMUSP), São Paulo, Brazil., Waitzberg DL; Gastroenterology Department, University of São Paulo School of Medicine (FMUSP), São Paulo, Brazil., da Silva IDCG; Gynecology Department, College of Medicine of the Federal University of São Paulo (EPM-UNIFESP), São Paulo, Brazil., Junior TCT; Centro de Investigação Translacional em Oncologia (LIM24), Departamento de Radiologia e Oncologia, Faculdade de Medicina da Universidade de São Paulo and Instituto do Câncer do Estado de São Paulo, São Paulo, Brazil., Barros LRC; Centro de Investigação Translacional em Oncologia (LIM24), Departamento de Radiologia e Oncologia, Faculdade de Medicina da Universidade de São Paulo and Instituto do Câncer do Estado de São Paulo, São Paulo, Brazil., Canuto GAB; Departamento de Química Analítica, Instituto de Química, Universidade Federal da Bahia, Salvador, Brazil., Faccio AT; Departamento de Química Fundamental, Instituto de Química, Universidade de São Paulo, São Paulo, Brazil., Yamaguchi LF; Departamento de Química Fundamental, Instituto de Química, Universidade de São Paulo, São Paulo, Brazil., Kato MJ; Departamento de Química Fundamental, Instituto de Química, Universidade de São Paulo, São Paulo, Brazil., Tavares MFM; Departamento de Química Fundamental, Instituto de Química, Universidade de São Paulo, São Paulo, Brazil., Martinez AC; Gastroenterology Department, University of São Paulo School of Medicine (FMUSP), São Paulo, Brazil., Logullo ÂF; Gynecology Department, College of Medicine of the Federal University of São Paulo (EPM-UNIFESP), São Paulo, Brazil., Torrinhas RSMM; Gastroenterology Department, University of São Paulo School of Medicine (FMUSP), São Paulo, Brazil., Ravacci G; Gastroenterology Department, University of São Paulo School of Medicine (FMUSP), São Paulo, Brazil.
Publikováno v:
Oncotarget [Oncotarget] 2020 May 05; Vol. 11 (18), pp. 1637-1652. Date of Electronic Publication: 2020 May 05 (Print Publication: 2020).
Autor:
de Siqueira Cardinelli C; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil. Electronic address: camilacardinelli@yahoo.com.br., Torrinhas RS; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil., Sala P; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil., Pudenzi MA; ThoMSon Mass Spectrometry Laboratory, State University of Campinas (UNICAMP), São Paulo, Brazil., Fernando F Angolini C; ThoMSon Mass Spectrometry Laboratory, State University of Campinas (UNICAMP), São Paulo, Brazil., Marques da Silva M; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil., Machado NM; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil., Ravacci G; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil., Eberlin MN; ThoMSon Mass Spectrometry Laboratory, State University of Campinas (UNICAMP), São Paulo, Brazil., Waitzberg DL; Laboratory of Nutrition and Surgery Metabolic of the Digestive Tract, Metanutri - Lim 35, Department of Gastroenterology, University of São Paulo, School of Medicine, São Paulo, Brazil.
Publikováno v:
Clinical nutrition (Edinburgh, Scotland) [Clin Nutr] 2019 Dec; Vol. 38 (6), pp. 2906-2912. Date of Electronic Publication: 2019 Jan 22.
Akademický článek
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Widiyanto Widiyanto1 widiyantowidiyanto75@yahoo.com, Mulyono Mulyono1 qmulyo@gmail.com, Eko Prasetiyono, Bambang Waluyo Hadi1 bambangwhep@ymail.com
Publikováno v:
Veterinary World. Jul2023, Vol. 16 Issue 7, p1520-1526. 7p.
Publikováno v:
Nutrición Hospitalaria, Vol 26, Iss 2, Pp 254-264
Nutrición Hospitalaria v.26 n.2 2011
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Nutrición Hospitalaria v.26 n.2 2011
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
instname
Identificar la desnutrición es fundamental en el ambiente hospitalario para evitar o minimizar la repercusión en la evolución clínica de los enfermos e la asociación con mayores complicaciones, mayor tiempo de estancia hospitalaria e incremento
Autor:
Raslan, M., Barbosa-Silva, M.C.G., Dias, M.C.G., Camargo, P., Castro, M., Nascimento, M., Seggatto, S., Cecconello, I., Komatsuzaki, F., Ravacci, G., Horie, L.M., Waitzberg, D.L.
Publikováno v:
In Clinical Nutrition Supplements 2008 3 Supplement 1:142-142
Autor:
Islam, Fakhar1 (AUTHOR) fakhar.ft440@gmail.com, Imran, Ali1 (AUTHOR) aliimran.ft@gmail.com, Nosheen, Farhana2 (AUTHOR), Fatima, Maleeha2 (AUTHOR), Arshad, Muhammad Umair1 (AUTHOR), Afzaal, Muhammad1 (AUTHOR), Ijaz, Nosheen2 (AUTHOR), Noreen, Rabia2 (AUTHOR), Mehta, Shilpa3 (AUTHOR), Biswas, Sunanda4 (AUTHOR), Rasool, Izza Faiz Ul1 (AUTHOR), Aslam, Muhammad Arslan1 (AUTHOR), Usman, Ifrah1 (AUTHOR), Zahra, Syeda Mahvish5,6 (AUTHOR), Segueni, Narimane7 (AUTHOR), Amer Ali, Yuosra8 (AUTHOR) yuosra_amer@uomosul.edu.iq
Publikováno v:
Food Science & Nutrition. Jun2023, Vol. 11 Issue 6, p2471-2482. 12p.
Autor:
Lovera Montilla, Luis Alexander1 luis.alexander.lovera@correounivalle.edu.co, Villota, Mónica Cáceres2
Publikováno v:
Enfermería Global. ene2023, Vol. 22 Issue 1, p204-214. 11p.