Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Rat histopathology"'
Autor:
Igori Balta, Bogdan Sevastre, Vioara Mireşan, Marian Taulescu, Camelia Raducu, Adina Lia Longodor, Zamfir Marchiş, Codruta Stefania Mariş, Aurelia Coroian
Publikováno v:
BMC Chemistry, Vol 13, Iss 1, Pp 1-11 (2019)
Abstract Background Tartrazine (Yellow 5 or E102) is a synthetic food dye able to modify perception and behavior, causing agitation, confusion, rhinitis and can produce hyperactivity syndrome in children when is combined with benzoates. Additionally,
Externí odkaz:
https://doaj.org/article/55c4f80e12174c9d8f3c26ca7631c1b9
Autor:
Aurelia Coroian, Igori Balta, Codruta Stefania Mariş, Adina Lia Longodor, Vioara Miresan, Marian Taulescu, Bogdan Sevastre, Camelia Raducu, Zamfir Marchis
Publikováno v:
Repositorio Abierto de la UdL
Universitad de Lleida
BMC Chemistry, Vol 13, Iss 1, Pp 1-11 (2019)
Recercat. Dipósit de la Recerca de Catalunya
instname
Universitad de Lleida
BMC Chemistry, Vol 13, Iss 1, Pp 1-11 (2019)
Recercat. Dipósit de la Recerca de Catalunya
instname
Background:Tartrazine(Yellow5orE102)isasyntheticfooddyeabletomodifyperceptionandbehavior,causingagitation,confusion,rhinitisandcanproducehyperactivitysyndromeinchildrenwheniscombinedwithbenzoates.Additionally,itcantriggeroxidativestresswhichconsequen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5274f7359d2bf6fb87addeb4f9b61dd
https://doi.org/10.1186/s13065-019-0610-y
https://doi.org/10.1186/s13065-019-0610-y
Autor:
Igori, Balta, Bogdan, Sevastre, Vioara, Mireşan, Marian, Taulescu, Camelia, Raducu, Adina Lia, Longodor, Zamfir, Marchiş, Codruta Stefania, Mariş, Aurelia, Coroian
Publikováno v:
BMC Chemistry
Background Tartrazine (Yellow 5 or E102) is a synthetic food dye able to modify perception and behavior, causing agitation, confusion, rhinitis and can produce hyperactivity syndrome in children when is combined with benzoates. Additionally, it can t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::639331c64a90902d3328eec0c555de75
https://pubmed.ncbi.nlm.nih.gov/31417987
https://pubmed.ncbi.nlm.nih.gov/31417987
Akademický článek
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Autor:
Balta I; 1Department of Toxicology, Faculty of Animal Science and Biotechnology, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania., Sevastre B; 2Department of Physiopathology, Biology, Breading and Pathology of Laboratory Animals, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania., Mireşan V; 3Department of Anatomy and Physiology, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania., Taulescu M; 4Department of Pathology, Necropsy Diagnosis, Forensics, Oncology, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania., Raducu C; 5Department of Food Technology, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania., Longodor AL; 3Department of Anatomy and Physiology, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania., Marchiş Z; 6Department of Horse Breeding Technology, University of Agricultural Sciences and Veterinary Medicine, Calea Mănăștur 3-5, 400372 Cluj-Napoca, Cluj Romania., Mariş CS; 7Environment and Soil Science Department, University of Lleida, Av. Alcalde Rovira Roure 191, 25198 Lleida, Spain., Coroian A; 1Department of Toxicology, Faculty of Animal Science and Biotechnology, University of Agricultural Sciences and Veterinary Medicine, Calea Manastur 3-5, 400372 Cluj-Napoca, Cluj Romania.
Publikováno v:
BMC chemistry [BMC Chem] 2019 Aug 09; Vol. 13 (1), pp. 104. Date of Electronic Publication: 2019 Aug 09 (Print Publication: 2019).