Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Rasha A. Barkat"'
Autor:
Khloud M. Algothmi, Zeinab M.H. Mahasneh, Sameh A. Abdelnour, Qahtan A.W. Khalaf, Ahmed E. Noreldin, Rasha A. Barkat, Norhan E. Khalifa, Asmaa F. Khafaga, Guillermo Tellez-Isaias, Abdulmohsen H. Alqhtani, Ayman A. Swelum, Mohamed E. Abd El-Hack
Publikováno v:
Poultry Science, Vol 103, Iss 1, Pp 103218- (2024)
Heat stress (HS) is still the essential environmental agent influencing the poultry industry. Research on HS in poultry has progressively acquired growing interest because of increased attention to climate alteration. Poultry can survive at certain z
Externí odkaz:
https://doaj.org/article/5f2d458d4eea4355b710c0ef2b21860e
Autor:
Sameh A. Abdelnour, Ayman A. Swelum, Ramya A. Sindi, Rasha A. Barkat, Norhan E. Khalifa, Ahmed A. Amin, Ali Ali El‐Raghi, Vincenzo Tufarelli, Caterina Losacco, Mohamed E. Abd El‐Hack
Publikováno v:
Reproduction in Domestic Animals. 57:1101-1112
The reproductive consequences of global warming representing heat stress (HS) have been widely received more attention in the last decades. HS induced significant influence on the male reproductive cell, especially sperm functionally. Reduction in th
Autor:
Shaaban S. Elnesr, Kuldeep Dhama, Amr A. Gabr, Alessandro Di Cerbo, Manar A. Foda, Mahmoud Alagawany, Mayada R. Farag, Asmaa F. Khafaga, Mohd Iqbal Yatoo, Karim El-Sabrout, Izabela Michalak, Hamada A. M. Elwan, Mohamed E. Abd El-Hack, Ahmed E. Noreldin, Ruchi Tiwari, Rasha A. Barkat
Publikováno v:
Research in veterinary science. 137
Antibiotics use in poultry as a growth promoter leads to the propagation of antibiotic-resistant microorganisms and incorporation of drug residues in foods; therefore, it has been restricted in different countries. There is a global trend to limit th
Autor:
Abdelnour, Sameh A., Swelum, Ayman A., Sindi, Ramya A., Barkat, Rasha A., Khalifa, Norhan E., Amin, Ahmed A., El‐Raghi, Ali Ali, Tufarelli, Vincenzo, Losacco, Caterina, Abd El‐Hack, Mohamed E.
Publikováno v:
Reproduction in Domestic Animals; Oct2022, Vol. 57 Issue 10, p1101-1112, 12p