Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Raquely M, Lenzi"'
Autor:
Luciano Henrique Campestrini, Monique A G Silva, Mário Sérgio Mantovani, Carmen Lúcia de Oliveira Petkowicz, Simone Cristine Semprebon, Raquely M Lenzi, Selma Faria Zawadzki-Baggio, Jonas Augusto Rizzato Paschoal, Juliana Bello Baron Maurer
Publikováno v:
Nutrition and Cancer. 74:1322-1337
The consumption of glucosinolate (GL)-rich foods, including Brassica vegetables, such as mustard, broccoli, and maca, is associated with decreased risk of developing cancer. The GL content in maca, which is recognized as a "superfood", is approximate
Autor:
Raquely M, Lenzi, Luciano H, Campestrini, Simone C, Semprebon, Jonas A R, Paschoal, Monique A G, Silva, Selma F, Zawadzki-Baggio, Mário S, Mantovani, Carmen L O, Petkowicz, Juliana B B, Maurer
Publikováno v:
Nutrition and cancer. 74(4)
The consumption of glucosinolate (GL)-rich foods, including
Autor:
Lenzi, Raquely M.1, Campestrini, Luciano H.2, Semprebon, Simone C.3, Paschoal, Jonas A.R.4, Silva, Monique A.G.1, Zawadzki-Baggio, Selma F.1, Mantovani, Mário S.3, Petkowicz, Carmen L.O.1, Maurer, Juliana B.B.1
Publikováno v:
Nutrition & Cancer. 2022, Vol. 74 Issue 4, p1322-1337. 16p. 1 Diagram, 1 Chart, 4 Graphs.