Soil enzymatic activity under coffee cultivation with different water regimes associated to liming and intercropped brachiaria

Autor: Raquel Nogueira Rodrigues, Fábio Bueno dos Reis Junior, André Alves de Castro Lopes, Omar Cruz Rocha, Antônio Fernando Guerra, Adriano Delly Veiga, Ieda de Carvalho Mendes

Publikováno v: Ciência Rural, Vol 52, Iss 3 (2021)

ABSTRACT: This research evaluated the effects of coffee cultivation with two different water regimes associated or not with liming and the presence/absence of brachiaria as intercrop on the activities of the soil enzymes β-glucosidase, arylsulfatase

Externí odkaz: https://doaj.org/article/4c15de72c6a04161aa473b9d4d7d730c

Soil enzymatic activity under coffee cultivation with different water regimes associated to liming and intercropped brachiaria

Autor: RODRIGUES, R. N., REIS JUNIOR, F. B. dos, LOPES, A. A. de C., ROCHA, O. C., GUERRA, A. F., VEIGA, A. D., MENDES, I. de C.

Publikováno v: Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA

This research evaluated the effects of coffee cultivation with two different water regimes associated or not with liming and the presence/absence of brachiaria as intercrop on the activities of the soil enzymes β-glucosidase, arylsulfatase and acid

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::11c39496ad2100b90b3eed4419dbbb67
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1136401