Data sources on animal diseases: Country Card of France.

Autor: Rapagnà, Cristina, Rossi, Gianluca

Publikováno v: EFSA Supporting Publications. Dec2021, Vol. 18 Issue 12, p1-11. 11p.

Welfare of sheep and goats at slaughter

Autor: EFSA Panel on Animal Health and Welfare (AHAW), Nielsen, Søren Saxmose, Alvarez, Julio, Bicout, Dominique Joseph, Calistri, Paolo, Canali, Elisabetta, Drewe, Julian Ashley, Garin-Bastuji, Bruno, Gonzales Rojas, Jose Luis, Gortázar Schmidt, Christian, Herskin, Mette, Miranda Chueca, Miguel Ángel, Padalino, Barbara, Pasquali, Paolo, Roberts, Helen Clare, Spoolder, Hans, Stahl, Karl, Velarde, Antonio, Viltrop, Arvo, Winckler, Christoph, Candiani, Denise, Rapagnà, Cristina, Van der Stede, Yves, Michel, Virginie

Publikováno v: EFSA Journal
EFSA Panel on Animal Health and Welfare,, Nielsen, S S, Alvarez, J, Bicout, D J, Calistri, P, Canali, E, Drewe, J A, Garin-Bastuji, B, Gonzales Rojas, J L, Gortázar Schmidt, C, Herskin, M S, Miranda Chueca, M Á, Padalino, B, Pasquali, P, Roberts, H C, Spoolder, H, Stahl, K, Velarde, A, Viltrop, A, Winckler, C, Candiani, D, Rapagnà, C, Van der Stede, Y & Michel, V 2021, ' Welfare of sheep and goats at slaughter ', EFSA Journal, vol. 19, no. 11, e06882, pp. 1-111 . https://doi.org/10.2903/j.efsa.2021.6882
IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
EFSA Journal, Vol 19, Iss 11, Pp n/a-n/a (2021)

The killing of sheep and goats for human consumption (slaughtering) can take place in a slaughterhouse or on-farm. The processes of slaughtering that were assessed for welfare, from the arrival of sheep and goats until their death (including slaughte

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5345d868ef83def74c13c75578c60839
http://hdl.handle.net/20.500.12327/1508

Research objectives to fill knowledge gaps in African swine fever virus survival in the environment and carcasses, which could improve the control of African swine fever virus in wild boar populations

Autor: European Food Safety Authority (EFSA), Nielsen, Søren Saxmose, Alvarez, Julio, Bicout, Dominique Joseph, Calistri, Paolo, Depner, Klaus, Drewe, Julian Ashley, Garin-Bastuji, Bruno, Gonzales Rojas, Jose Luis, Schmidt, Christian, Herskin, Mette, Michel, Virginie, Pasquali, Paolo, Roberts, Helen Claire, Sihvonen, Liisa Helena, Spoolder, Hans, Stahl, Karl, Velarde, Antonio, Winckler, Christoph, Blome, Sandra, Boklund, Anette, Bøtner, Anette, Dhollander, Sofie, Rapagnà, Cristina, Van der Stede, Yves, Miranda Chueca, Miguel Angel

Publikováno v: IRTA Pubpro. Open Digital Archive
Institut de Recerca i Tecnologia Agroalimentàries (IRTA)
European Food Safety Authority,, Nielsen, S S, Alvarez, J, Bicout, D J, Calistri, P, Depner, K, Drewe, J A, Garin-Bastuji, B, Gonzales Rojas, J L, Schmidt, C, Herskin, M, Michel, V, Pasquali, P, Roberts, H C, Sihvonen, L H, Spoolder, H, Stahl, K, Velarde, A, Winckler, C, Blome, S, Boklund, A, Bøtner, A, Dhollander, S, Rapagnà, C, Van der Stede, Y & Miranda Chueca, M A 2021, ' Research objectives to fill knowledge gaps in African swine fever virus survival in the environment and carcasses, which could improve the control of African swine fever virus in wild boar populations ', EFSA Journal, vol. 19, no. 6, e06675, pp. 1-23 . https://doi.org/10.2903/j.efsa.2021.6675
EFSA Journal, Vol 19, Iss 6, Pp n/a-n/a (2021)
European Food Safety Authority, Nielsen, S S, Alvarez, J, Bicout, D J, Calistri, P, Depner, K, Drewe, J A, Garin-Bastuji, B, Gonzales Rojas, J L, Schmidt, C, Herskin, M, Michel, V, Pasquali, P, Roberts, H C, Sihvonen, L H, Spoolder, H, Stahl, K, Velarde Calvo, A, Winckler, C, Blome, S, Boklund, A, Botner, A, Dhollander, S, Rapagna, C, Van der Stede, Y & Miranda Chueca, M A 2021, ' Research objectives to fill knowledge gaps in African swine fever virus survival in the environment and carcasses, which could improve the control of African swine fever virus in wild boar populations ', EFSA Journal, vol. 19, no. 6, e06675 . https://doi.org/10.2903/j.efsa.2021.6675
EFSA Journal

The European Commission requested that EFSA provide study designs for the investigation of four research domains according to major gaps in knowledge identified by EFSA in a report published in 2019: i) the patterns of seasonality of African Swine Fe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c56b7f7e7d4817fd5bdb33aa7f532889
http://hdl.handle.net/20.500.12327/1382

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