Zobrazeno 1 - 10
of 73
pro vyhledávání: '"Ranjana Bhattacharjee"'
Autor:
Emmanuel Amponsah Adjei, Thomas Lapaka Odong, Williams Esuma, Ranjana Bhattacharjee, Paterne Angelot Agre, Patrick Olusanmi Adebola, Emmanuel Boache Chamba, Asrat Asfaw, Isaac Onziga Dramadri, Sharon Tusiime Mbabazi, Richard Edema, Alfred Adebo Ozimati, Mildred Ochwo-Ssemakula, Titus Alicai
Publikováno v:
Frontiers in Horticulture, Vol 3 (2024)
IntroductionYam is an important crop for food security in East and West Africa due to its high market value and customer demand. High tuber quality with yield and disease resistance are the main traits for acceptability of yam cultivars across the tr
Externí odkaz:
https://doaj.org/article/477bd1d26f884a6bb3e169847e16d77a
Autor:
Fatoumata Ouattara, Paterne A. Agre, Idris I. Adejumobi, Malachy O. Akoroda, Fatogoma Sorho, Koutoua Ayolié, Ranjana Bhattacharjee
Publikováno v:
Agronomy, Vol 14, Iss 1, p 128 (2024)
Water yam (Dioscorea alata L.) is the most widely cultivated yam species with good agronomic attributes. However, several biotic and abiotic constraints and its lower food quality such as poor pound ability limit its production and use. Therefore, th
Externí odkaz:
https://doaj.org/article/036da10d3f6e47808e3d764447fa89e3
Autor:
Jessen V. Bredeson, Jessica B. Lyons, Ibukun O. Oniyinde, Nneka R. Okereke, Olufisayo Kolade, Ikenna Nnabue, Christian O. Nwadili, Eva Hřibová, Matthew Parker, Jeremiah Nwogha, Shengqiang Shu, Joseph Carlson, Robert Kariba, Samuel Muthemba, Katarzyna Knop, Geoffrey J. Barton, Anna V. Sherwood, Antonio Lopez-Montes, Robert Asiedu, Ramni Jamnadass, Alice Muchugi, David Goodstein, Chiedozie N. Egesi, Jonathan Featherston, Asrat Asfaw, Gordon G. Simpson, Jaroslav Doležel, Prasad S. Hendre, Allen Van Deynze, Pullikanti Lava Kumar, Jude E. Obidiegwu, Ranjana Bhattacharjee, Daniel S. Rokhsar
Publikováno v:
Nature Communications, Vol 13, Iss 1, Pp 1-16 (2022)
While greater yam provides food and income security for millions of people around the world, there are limited genomic resources available. Here, the authors report a chromosome-scale assembly of the greater yam genome as well as quantitative trait l
Externí odkaz:
https://doaj.org/article/eb35eea4e0664d9da945b73fc5c47ae6
Autor:
Emmanuel Amponsah Adjei, Williams Esuma, Titus Alicai, Ranjana Bhattacharjee, Isaac Onziga Dramadri, Richard Edema, Emmanuel Boache Chamba, Thomas Lapaka Odong
Publikováno v:
PLoS ONE, Vol 18, Iss 2, p e0277537 (2023)
Assessing the genetic diversity of yam germplasm from different geographical origins for cultivation and breeding purposes is an essential step for crop genetic resource conservation and genetic improvement, especially where the crop faces minimal at
Externí odkaz:
https://doaj.org/article/e8684e99a3d946d2b5f1288b8b74f0bd
Autor:
Bekele Gelena Kelbessa, Farideh Ghadamgahi, P. Lava Kumar, Rodomiro Ortiz, Stephen C. Whisson, Ranjana Bhattacharjee, Ramesh Raju Vetukuri
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Taro leaf blight caused by Phytophthora colocasiae adversely affects the growth and yield of taro. The management of this disease depends heavily on synthetic fungicides. These compounds, however, pose potential hazards to human health and the enviro
Externí odkaz:
https://doaj.org/article/718d94cda7864842bc3149be63964af5
Autor:
Margit Drapal, Laura Perez-Fons, Elliott J. Price, Delphine Amah, Ranjana Bhattacharjee, Bettina Heider, Mathieu Rouard, Rony Swennen, Luis Augusto Becerra Lopez-Lavalle, Paul D. Fraser
Publikováno v:
Data in Brief, Vol 42, Iss , Pp 108041- (2022)
Biochemical characterisation of germplasm collections and crop wild relatives (CWRs) facilitates the assessment of biological potential and the selection of breeding lines for crop improvement. Data from the biochemical characterisation of staple roo
Externí odkaz:
https://doaj.org/article/2303fed8dcfd48f8b55761d8a49810f3
Autor:
Emmanuel Amponsah Adjei, Williams Esuma, Titus Alicai, Ranjana Bhattacharjee, Isaac Onziga Dramadri, Rolland Agaba, Emmanuel Boache Chamba, Thomas L. Odong
Publikováno v:
International Journal of Agronomy, Vol 2022 (2022)
A proper understanding of the diversity of the available germplasm is an initial step for the genetic improvement of a crop through breeding. However, there is limited information on the diversity of Uganda’s yam germplasm. The study sought to char
Externí odkaz:
https://doaj.org/article/d16f463047c04967bfec65defd4f8cce
Publikováno v:
Foods, Vol 12, Iss 3, p 443 (2023)
Natural and social science studies have commonly referenced a ‘typical’ or ‘habitual’ Nigerian diet, without defining what such a diet entails. Our study, based on a systematic review of the existing literature and an analysis of household-le
Externí odkaz:
https://doaj.org/article/6f39e9003b6e440da57ac736cb39e9b1
Autor:
Joy Jesumeda Oladimeji, P. Lava Kumar, Ayodeji Abe, Ramesh Raju Vetukuri, Ranjana Bhattacharjee
Publikováno v:
Agronomy, Vol 12, Iss 9, p 2094 (2022)
Taro is an ancient nutritional and medicinal crop woven into the fabric of the socio-economic life of those living in the tropics and sub-tropics. However, West Africa (WA), which has been a major producer of the crop for several decades, is experien
Externí odkaz:
https://doaj.org/article/bd592767bd404bec9973cd855157e253
Autor:
Paterne Angelot Agre, Kwabena Darkwa, Bunmi Olasanmi, Olufisayo Kolade, Pierre Mournet, Ranjana Bhattacharjee, Antonio Lopez-Montes, David De Koeyer, Patrick Adebola, Lava Kumar, Robert Asiedu, Asrat Asfaw
Publikováno v:
Genes, Vol 13, Iss 2, p 347 (2022)
Anthracnose disease caused by a fungus Colletotrichum gloeosporioides is the primary cause of yield loss in water yam (Dioscorea alata), the widely cultivated species of yam. Resistance to yam anthracnose disease (YAD) is a prime target in breeding i
Externí odkaz:
https://doaj.org/article/df5c964cb6224978adb055ac77042445